Professor of Applied Entomology
Agriculture, Ecology, Evolution, Food security, Insects, Pests and parasites, Pollinators, Potatoes
Associate Professor of Mycology
Agriculture, Climate change, Food security, Fungi, Pathogens, Pests and parasites, Wild blueberries
Associate Professor of Horticulture
School of Food and Agriculture
Agriculture, Food security, Gardening, Horticulture, Irrigation, Nursery and greenhouse management, Ornamental plants, Soils
Extension Wild Blueberry Specialist and Assistant Professor of Horticulture
Agriculture, Climate change, Food security, Gardening, Horticulture, Insects, Organic food production, Soils, Wild blueberries
Director and Associate Professor of Animal and Veterinary Sciences
School of Food and Agriculture
Witter Farm at the J. Franklin Witter Teaching and Research Center
Agriculture, Genetics, Horses, Housing and land markets, Immune system, Immunization and vaccines, Livestock, Pathogens
Assistant Professor of Agricultural Entomology
Agriculture, Climate change, Food security, Gardening, Insects, Land and natural resource use, Organic food production, Pests and parasites, Pollinators, Wild blueberries
Professor of Weed Ecology and Management
School of Food and Agriculture
207-581-2933
Agriculture, Climate change, Environmental sciences, Land and natural resource use, Organic food production
Associate Professor of Plant Pathology
School of Food and Agriculture
Agriculture, Food security, Fungi, Gardening, Organic food production, Pathogens, Potatoes, Soils
Associate Professor of Vegetable Crops
School of Food and Agriculture
207-933-2100
Agriculture, Consumer preference, Genetics, Land and natural resource use, Organic food production
Assistant Professor of Veterinary Sciences
School of Food and Agriculture
Witter Farm at the J. Franklin Witter Teaching and Research Center
207.581.2770
Agriculture, Biomedical science, Dairy, Genetics, Health and the environment, Human health, Livestock, Nutrition, Pathogens, Public health
Assistant Professor of Food Science
School of Food and Agriculture
207.581.1687
Agriculture, Bioproducts, Clean and renewable energy, Food science, Food security, Processing, Techno-economic analysis, Waste streams
Assistant Professor in Food Science and Human Nutrition
School of Food and Agriculture
207-581-3134
Agriculture, Biomedical science, Food science, Health and the environment, Human health, Nutrition, Public health
Assistant Professor
207.581.3198
Professor of Sustainable Agriculture and Extension Specialist
School of Food and Agriculture
Rogers Farm at the J. Franklin Witter Teaching and Research Center
207.581.2942
Agriculture, Food science, Organic food production, Pests and parasites, Soils, Water quality
Professor of Pomology
School of Food and Agriculture
207-933-2100
Agriculture, Consumer preference, Food science, Genetics, Orchard crops
Associate Research Professor of Food Science
School of Food and Agriculture
Dr. Matthew Highlands Pilot Plant for Food Processing
207-581-1367
Agriculture, Aquaculture, Food science, Lobster, Nutrition, Seafood
Associate Professor of Food Microbiology
School of Food and Agriculture
Dr. Matthew Highlands Pilot Plant for Food Processing
207-581-2940
Agriculture, Biomedical science, Dairy, Food science, Human health, Organic food production, Pathogens, Seafood, Wild blueberries
Associate Professor of Environmental Horticulture
School of Food and Agriculture
207-581-2918
Agriculture, Ecology, Forests, Gardening, Horticulture, Nursery and greenhouse management, Ornamental plants
Associate Professor Animal Nutrition
School of Food and Agriculture
Witter Farm at the J. Franklin Witter Teaching and Research Center
207-581-2925
Agriculture, Dairy, Food science, Livestock, Pollution response
Dean of the College of Earth, Life, and Health Sciences, Director of the Maine Agricultural and Forest Experiment Station
207.581.3202
Agriculture, Ecology, Food security, Gardening, Horticulture, Irrigation, Land and natural resource use, Organic food production, Pollution response, Soils, Water quality