The University of Maine is one of 12 public universities nationwide selected to participate in a Data Literacy Institute aimed at increasing the use of data to boost student success, including the number of graduates. Over the next two years, a UMaine team will participate in the institute that is part of the Association of […]
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The 2020 Maryann Hartman Awards recognizing the inspirational achievements of Maine women will be presented to retired director of the University of Maine’s Women’s Resource Center Sharon Barker of Bangor, Penobscot Nation Ambassador Maulian Dana of Old Town and executive director of Maine Hospice Council Kandyce Powell of Wiscasset. The women will be honored in […]
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Maine’s forests and their associated wood products may offset as much as 75% of the state’s annual fossil fuel carbon emissions, and the highest carbon stock densities are in wetlands and salt marshes, according to a new University of Maine-led analysis. This initial assessment, “The State of Maine’s Carbon Budget,” analyzed available information to calculate […]
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Ferns have staying power. The vascular plants have existed for about 350 million years, even surviving nuclear winterlike conditions — global dimming, cooling and acid rain — 66 million years ago that wiped out dinosaurs and 75% of other animals and plants on Earth. Jacquelyn Gill, a University of Maine paleoecologist, will explore fern resilience […]
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The Center for Advanced Forestry Systems (CAFS) at the University of Maine has received $500,000 from the National Science Foundation to continue its work in addressing the challenges facing the wood products industry, landowners and managers of the nation’s managed forestland. Projects will address national and regional technology at multiple spatial and temporal scales — […]
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Sympathizers of the Islamic State and the Levant (ISIL) use Twitter to promote justifications of mass casualty violence perpetrated against civilians by the terrorist group, according to a new study led by Karyn Sporer, an assistant professor of sociology at the University of Maine. University of Nebraska at Omaha researchers Michael Logan, Gina Ligon and […]
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Mary Ellen Camire has some good news about french fries. Fries made with the new potato varieties AF4296‐3 and Easton have much lower levels of a probable carcinogen than those made with the popular Russet Burbank variety, says the University of Maine professor of food science and human nutrition. Acrylamide is a probable carcinogen in […]
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AACSB International has extended accreditation for the Maine Business School at the University of Maine through the 2023–24 academic year. The Maine Business School has been accredited by AACSB since 1974. “It is exciting to see this extension of the gold standard of business education accreditation,” says Faye Gilbert, dean of the Undergraduate School of […]
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Editor’s note: A video of the Roux Institute announcement is online. Maine native and entrepreneur David Roux joined Northeastern University President Joseph Aoun today to announce the formation of the Roux Institute at Northeastern University in Portland. University of Maine System Trustee Gregory Johnson and University of Maine President Joan Ferrini-Mundy attended the announcement event […]
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The University of Maine has been issued a patent for a computational approach that has the potential to assist in the early detection of breast cancer. With further validation, the recently patented technology could help identify dormant potentially cancerous tissue before it progresses to an aggressive metastatic cancer, allowing clinicians to take a proactive treatment […]
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