Four faculty- and staff-led innovation teams have been selected to participate in the seventh cohort of the University of Maine’s MIRTA accelerator program. The 2024 projects will involve developing research innovations in environmentally-friendly advanced manufacturing, web privacy protections, water filtration for a group of chemicals known as PFAS, and accelerated soil carbonation to reduce carbon […]
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The University of Maine, the state’s public flagship and only Research 1 (R1) institution, has launched its new brand campaign, Blue Horizons, that invites everyone to experience world-class education in a welcoming place of ingenuity, exploration and collaboration. The Blue Horizons campaign aims to distinctly define and communicate UMaine’s unique strengths, positioning it as a […]
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The first time Zach Robinson stepped foot on the University of Maine campus was for his graduation. In fact, it was the first time he had ever been to the state. Having flown from California to Boston, Robinson was awed by the lush greenery of Maine in May as he drove north from Massachusetts. Robinson […]
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When Sandra Caron arrived at the University of Maine as an undergraduate student in 1975, it was during the height of the sexual revolution. Landmark events like the U.S. Supreme Court’s Roe v. Wade decision and the Stonewall riots in New York City were just a few years old. Birth control had only recently become […]
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To increase the faculty and research base in biomedical sciences and engineering, the University of Maine has been a research institution partner in the Maine IDeA Network of Biomedical Research Excellence (Maine INBRE) and a source of graduate students for the future of biomedical research. As a partner, UMaine biomedical faculty have also benefited from […]
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The University of Maine will host Maine Forest Biomaterials Week from Aug. 27–29 at Wells Conference Center in Orono. The event will highlight the latest innovations and research in forest biomaterials, bringing together industry leaders, researchers and students to explore the future of sustainable materials derived from Maine’s abundant forest resources. Hosted by the University […]
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From lobster to haddock and seaweed, seafood plays an important role in the U.S. economy, diet and culture. The nation is one of the top producers of marine and aquatic foods worldwide, but also the second largest seafood importer. Through extensive data analysis and calculations, University of Maine researchers found the U.S. could achieve seafood […]
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Millions of pounds of low-value wood, such as small diameter trees and branches, have been left behind in Maine’s forests due to the decline in pulp and paper production, stymied by drought, fire suppression and dropping demand. While there are very few existing market opportunities for this low-quality woody biomass, University of Maine researchers believe […]
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Maine’s public universities, including the University of Maine and its regional campus, the University of Maine at Machias, will guarantee admission to graduates of the state’s community colleges starting this fall. Under the terms of a new, historic Transfer ME agreement signed Wednesday, July 31, by Maine Community College System (MCCS) President David Daigler and […]
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When a youth athlete suffers an injury in a game or practice, the decision about when they’re ready to return to their workout routine and ultimately to the field or court should be a collaborative decision between medical professionals, the athlete themselves and their family. For high school athletes, and increasingly those who play middle […]
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