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Senator George J. Mitchell Center for Sustainability Solutions

TALK — From frog fungus to smashed dams; Maine science journalism and the (messed-up) food chain of news

107 Norman Smith Hall Mitchell Center - UMaine, Orono, ME, United States

Maine is fertile ground for environmental journalists. It’s got marine waters, estuaries and rivers, great ponds and little bogs, rugged peaks and thousands of miles of woodlands. All of these become controversial from time to time, with conflicts over everything from dams and wind turbines to clearcutting, wetlands and shoreland zoning. If that’s not enough, […]

Free

TALK – Can Maine Prosper? Research, Leadership & Partnership for Economic Growth

107 Norman Smith Hall Mitchell Center - UMaine, Orono, ME, United States

Speaker: Yellow Light Breen, President & CEO, Maine Development Foundation Leadership: Intangible. Elusive. Indispensable. Maine Development Foundation has almost 40 years of  experience convening, developing, and catalyzing leadership from state policymakers and CEOs down to local downtowns. How do we use research, analysis, and experiential learning to drive collaborative action? How do we use cross-sector […]

Free

TALK – with Douglas Rooks, Author of “Statesman: George Mitchell and the Art of the Possible”

107 Norman Smith Hall Mitchell Center - UMaine, Orono, ME, United States

Title: George Mitchell: Building Consensus on Taxes, the Environment, and War Speaker: Douglas Rooks, Author of “Statesman: George Mitchell and the Art of the Possible” About the book: The first full-length account of the life and career of one of Maine’s most notable citizens, and a public figure of national and international standing, Statesman traces […]

Free

TALK – Food and Water Go Well Together – Pairing Stakeholder Engagement with Agriculture and Water Quality Management in the Chesapeake Bay Watershed

107 Norman Smith Hall Mitchell Center - UMaine, Orono, ME, United States

Kelly Shenk, Agricultural Advisor, U.S. Environmental Protection Agency, Region III Gary Shenk, Hydrologist, USGS at the Chesapeake Bay Program Office People, food and water have an inherently inseparable relationship. Clean […]

Free

TALK: Frankenfood or Farm Fresh? Communicating Aquaculture’s Promises and Perils

107 Norman Smith Hall Mitchell Center - UMaine, Orono, ME, United States

Laura N. Rickard, Assistant Professor, Department of Communication & Journalism and UMaine Sustainable Ecological Aquaculture Network (SEANET) As wild fisheries decline, aquaculture – the cultivation of aquatic organisms, such as […]

Free

The New Forest Economy- Biobased Power, Products, & Fuels

Maple Hill Farm 11 Inn Road, Hallowell, ME, United States

Maine's forest products industry has been declining for years, forcing closure of six pulp and paper mills in the last three years and reductions in workforce in others. Expiring contracts, lower oil prices, and the elimination of incentives in neighboring states have pushed Maine's biomass sector to the brink of collapse. What does the future […]

$15.00 – $30.00

TALK – Enhancing Biodiversity in the Corn Belt to Improve Environmental Quality and Crop Production

107 Norman Smith Hall Mitchell Center - UMaine, Orono, ME, United States

Matt Liebman, Iowa State University The development of modern, industrial agriculture has been characterized by large reductions in biological diversity, both across landscapes and within farming systems. Loss of biodiversity is particularly evident in the U.S. Corn Belt. Simplification of crop and non-crop vegetation in the Corn Belt has resulted in the production of huge […]

Free
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