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UMaine Institute of Medicine

A Geriatrics Thought Leaders Conversation – Clinical Perspectives on the Predictors of Progression

Virtual

The Center on Aging and UMaine Medicine invite you to join them for a virtual event A GERIATRICS THOUGHT LEADERS CONVERSATION - Clinical Perspectives on the Predictors of Progression from Mild Cognitive Impairment to Dementia Tuesday, July 26, 2022 4–5 p.m. Facilitated by Lenard Kaye, DSW, Ph.D. Director, UMaine Center on Aging Professor, UMaine School […]

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Redesigning Higher Education through Co‐creation and Partnership

Soderberg Lecture Hall TBD

Speaker: Aileen Huang‐Saad, PhD, MBA Director of Life Sciences and Engineering Programs, Department of Bioengineering The Roux Institute, Northeastern University About the lecture: Today, higher education is facing significant challenges as it […]

Free

Pathways to Care for Individuals with Serious Mental Illness in Rural Maine

Buchanan Alumni House Two Alumni Place, Orono, Maine

The UMaine Institute of Medicine announces the First Annual Distinguished Mental Health Lecture: Speaker: Jeffrey E. Hecker, Ph.D. Professor and Director of Clinical Training About the lecture: This lecture briefly reviews the […]

Free

Vitamin D Supplementation: Where’s the Evidence?

Virtual

Speaker: Clifford J. Rosen, MD, Professor of Medicine Tufts University School of Medicine, Principal Investigator of the NNE-CTR. About the seminar:  Vitamin D supplementation is the most commonly administered treatment […]

Free

Intermedia Programs Open Studios

Stewart Commons TBD, Orono, ME

Join the Intermedia program Tuesday, December 6th from 5 -7 pm at Stewart Commons for an open house and studio session to see amazing art on UMaine's campus. This event is free and no registration is required. Learn more here!

Free

Broccoli Sprout Bioactives and Gut Microbiota: A Dietary Approach for Prevention and Management of Inflammatory Bowel Disease

Virtual

Speaker: Dr. Yanyan Li, PhD About the Speaker: Dr. Li is an Assistant Professor at the University of Maine. She received her PhD degree in Nutrition and Food Science from Ohio State University. She has been dedicating herself to studying the mechanisms of diet-derived bioactives in protecting against disease process and harnessing the gained knowledge to develop […]

Free
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