News release — list

Coral reef

Rising sea level a growing threat to coral

Many coral reefs will be unable to grow fast enough to keep up with rising sea levels, exposing tropical coastlines to increased risk of erosion and flooding, according to new research by an international team of scientists. The research team, led by scientists from the University of Exeter and including University of Maine oceanographer Robert […]

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Scallops

SEANET announces grants for Down East aquaculture research

Maine EPSCoR’s Sustainable Ecological Aquaculture Network (SEANET) is funding two projects in Washington County to better understand the effects of environmental change and management policies on soft-shell clams and Atlantic sea scallops. Sustainable aquaculture presents opportunities for economic development and growth in Down East Maine’s coastal communities. “As interest in this industry continues to grow, […]

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Over $133,000 raised in tribute to President Susan J. Hunter

More than $133,000 for scholarships and construction of the Engineering Education and Design Center has been raised to honor the leadership of University of Maine and University of Maine at Machias President Susan J. Hunter, according to University of Maine Foundation President Jeffery Mills. The announcement was made May 24 at a tribute dinner for […]

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MIRTA team presentation

First five MIRTA teams showcase their discoveries

Five discoveries, including one designed to monitor the health of beehives using radar, were showcased by University of Maine faculty-led teams from the Maine Innovation, Research and Technology Accelerator (MIRTA) May 30 at the Foster Center for Student Innovation on campus. The five MIRTA projects are: A radar-based beehive activity monitor, developed by Nuri Emanetoglu, […]

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Julie Gosse

Biochemist, physicist team to see antibacterial TCS deform mitochondria

Grocery shopping can be an illuminating chore for a toxicologist. Julie Gosse, a University of Maine associate professor of molecular and biomedical sciences, has scanned the supermarket aisles for products that contain triclosan (TCS), a synthetic antibacterial agent. Since the ’90s, TCS has been in a slew of consumer products, including facial cleansers, toothpaste, mouthwash […]

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Pinto gold potato

UMaine develops new potato variety for gourmet, specialty markets

The University of Maine has released a new gourmet potato variety, Pinto Gold. The potato was tested with the research identification number AF4659-12 and has been available in seed catalogs under that name since 2015. The potato is a high-yielding, yellow-fleshed specialty variety with excellent roasting and eating quality, according to Gregory Porter, who leads […]

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Jacquelyn Gill

NSF CAREER Award to fund unique research project

Explaining the dynamics of an ice age landscape to a classroom of middle-schoolers can be a daunting challenge for teachers. Researchers in the lab examine evidence such as pollen and other tiny fossils, and particulate matter contained in sediment core samples to “see” what the ancient landscape once was. But how can this data be […]

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Green crabs

Green crab predation identified as cause of Maine clam decline

Juvenile soft-shell “steamer” clams are not surviving to adulthood due to high levels of predation, according to Brian Beal, a professor of marine ecology at the University of Maine at Machias and director of research at the nonprofit Downeast Institute (DEI), who partnered with the Maine Clammers Association to conduct the research. The team discovered […]

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