An op-ed for the Portland Press Herald highlighted the University of Maine Lobster Institute’s U.S.-Canada Lobster Town Meeting, which it has held for the past 18 years, and the discussions there about the future of the industry’s approach to the North Atlantic right whale. CentralMaine.com shared the PPH commentary.
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The Associated Press interviewed Rick Wahle, director of the Lobster Institute and professor of marine sciences at the University of Maine, about the impact of the rules about the minimum and maximum sizes of lobsters potentially becoming stricter. Wahle said that changing the U.S. measurement standards gives lobsters more opportunity to reproduce, though the change […]
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Rick Wahle, director of the Lobster Institute and professor of marine sciences at the University of Maine, spoke to Maine Public about the continued challenges facing lobstermen even after the Maine lobster fishery secured a six-year pause in a federal spending bill late last year that will buy the industry more time to research and […]
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The Maine Policy Matters podcast will launch its third season on Jan. 17 with an episode about offshore wind development, followed by an episode about the future of Maine’s lobster industry on Jan. 30. The premiere episode on Jan. 17 focuses on the Maine Policy Review article “Maine and Offshore Wind Development: Using the Coastal […]
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Scientists at the University of Maine are evaluating if lobster shells can cultivate beneficial microbial communities that ward off soilborne potato pathogens. The novel shell-to-spud combination may connect two cornerstones of Maine’s food system and enhance the state’s circular economy. Potatoes are Maine’s top agricultural commodity with a value of more than $215 million in […]
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Investigating how a rapidly warming Arctic will affect American lobster populations and the communities that depend on them in New England and Atlantic Canada will be the focus of a University of Maine-led study backed by a $3 million award from the National Science Foundation’s Navigating the New Arctic Program (NNA). Richard Wahle, director of […]
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WCVB (Channel 5 in Boston) reported on how researchers at the University of Maine Lobster Institute work to keep the lobster industry sustainable and profitable.
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WCVB (ABC 5 in Boston) highlighted the book “The Maine Lobster Industry: A History of Culture, Conservation & Commerce” by Cathy Billings, formerly with the University of Maine Lobster Institute, in an article about the history of Maine’s lobster industry.
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The University of Maine is leading an innovative new research project to collaborate with Maine’s lobster industry to explore the potential to use data owned by commercial lobstermen to map fishing effort. These data may be used to minimize conflict from potential future offshore wind development. The state of Maine has set an aggressive goal […]
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Efforts to reduce the risk of entanglement in lobster trap lines for the endangered North Atlantic right whale may need to consider more factors than just line strength if they want to be safe, effective and economical, according to new research led by the University of Maine and the Maine Department of Marine Resources (DMR). […]
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