Marine Sciences

Perry featured by BDN about regulating harvested seaweed

Jennifer Perry, a professor of food microbiology at the University of Maine, was featured by the Bangor Daily News about the challenge of developing well-fitting food safety regulations for harvested seaweed. Perry has been working with seaweed food safety for years and said there are a number of factors that make it hard to craft […]

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PenBay Pilot features Darling Marine Center graduate students

The Penobscot Bay Pilot featured several UMaine graduate students who completed their work at the Darling Marine Center during the last two years of the COVID-19 pandemic who have stayed to work in Maine after graduation. Struan Coleman studied the economics of scallop farming in Maine, which led him to working for an environmental research […]

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A photo Struan Coleman on a boat

Darling Marine Center graduate students make their homes and futures in Maine

When he arrived at the University of Maine Darling Marine Center in the summer of 2018, Struan Coleman did not expect to spend several years living in rural Maine. Coleman was recruited to Damian Brady’s research group and tasked with investigating the growth rates of oysters living in different parts of the Damariscotta River. The […]

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A photo of boats in a harbor on the coast of Maine

Sea Grant, DOE, NOAA Fisheries fund six projects for the coexistence of offshore energy with Northeast fishing and coastal communities

The Northeast Sea Grant Consortium — in partnership with the U.S. Department of Energy’s Wind Energy Technologies Office and Water Power Technologies Office, and NOAA’s Northeast Fisheries Science Center — today announced six projects to advance social science and technology research on offshore renewable energy in the Northeast United States. This funding opportunity, first announced […]

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News Center Maine cites UMaine soft-shell clam industry research

In an article about the risk posed to soft-shell clam fisheries by climate change, News Center Maine cited information from Maine Sea Grant at the University of Maine, stating that clamming is a $67.5 million industry in the state. Clamming often ranks second or third in Maine’s seafood industries, with lobsters taking the top spot.

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Media reports on Darling Marine Center’s summer research and seminars

The Bangor Daily News and the Lincoln County News reported that more than 20 undergraduate and high school student interns will participate in research projects this summer at the Darling Marine Center’s Walpole campus and nearby field sites on topics ranging from the biology of oysters and lobsters to the physics and chemistry of the […]

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Photo of a student on a research vessel collecting samples of plankton from the water.

Darling Marine Center ready for a busy summer

Scientists, students and staff at the University of Maine Darling Marine Center are gearing up for a busy summer season. More than 20 undergraduate and high school student interns will participate in research projects this summer at the DMC’s Walpole campus and nearby field sites on topics ranging from the biology of oysters and lobsters […]

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BDN highlights Beal’s research on clam reproduction 

The Bangor Daily News highlighted research done by Brian Beal, a marine ecology professor at the University of Maine at Machias. Beal’s research focuses on determining if large soft-shell clams produce more eggs than smaller soft-shell clams. Beal’s findings will provide data to make decisions for the future of the clam fishery.

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