The Sun Journal published a photo of 4-H members from Maine with Sen. Angus King during the Citizenship Washington Focus. The national 4-H citizenship and leadership program offers youth the chance to learn about politics and their role as citizens. 4-H is the youth development program of the University of Maine Cooperative Extension.
Read more
The Associated Press previewed a seaweed aquaculture science workshop and kelp farming class to be offered by the University of Maine Cooperative Extension and Maine Sea Grant. The seaweed workshop will include presentations from science and industry experts as well as time for discussions and networking. The kelp farming class will be taught by members […]
Read more
SeacoastOnline previewed a hands-on Four Season Gardening workshop to be offered by the University of Maine Cooperative Extension’s Master Gardeners and staff. The workshop will take place Thursday, Aug. 29 at the Wells Reserve in Wells and will focus on building an inexpensive home garden greenhouse, planting schedules and recommended winter crops.
Read more
The latest post on the Portland Press Herald blog “The Root: Dispatches from Maine’s food sources” included quotes from three University of Maine Cooperative Extension educators about the state’s blueberry harvest. David Yarborough, a wild blueberry specialist, spoke about the efficiency of the Bragg Blueberry Harvester; Frank Drummond, an entomologist, spoke about the spotted wing […]
Read more
Susan Bennett-Armistead, assistant professor and Correll Professor of Early Literacy at the University of Maine, spoke with WABI (Channel 5) at a book drive held by Literacy Volunteers of Bangor, Darling’s Ice Cream for a Cause and The Briar Patch bookstore. Bennett-Armistead said we learn the most from birth to 5 years old, and “we […]
Read more
WABI (Channel 5) reported on the University of Maine Cooperative Extension’s Art in the Garden event held at Rogers Farm in Old Town. The event, which included music, live demonstrations and food, gave the Cooperative Extension Master Gardeners a chance to share with locals their produce and what they learned while in the program.
Read more
In the latest “Food and Dining Dispatches column,” the Portland Press Herald previewed the University of Maine Cooperative Extension’s introductory tomato preservation workshop. The class will be held Aug. 27 in Falmouth and will be taught by Kate McCarty, food preservation community education assistant.
Read more
Maine Sea Grant and University of Maine Cooperative Extension will host an all-day workshop on seaweed aquaculture science, policy and commercial product development at the University of Maine Hutchinson Center in Belfast on Thursday, Aug. 29, followed by a three-hour class on kelp farming techniques. The Seaweed Scene workshop will offer the opportunity for attendees […]
Read more
Felicia Dumont, food preservation program aide with the University of Maine Cooperative Extension, demonstrated how to make and can pickles on WVII (Channel 7) for the latest installment of its “Backyard Gardener” series.
Read more
Frank Drummond, entomologist at the University of Maine, was quoted in a TakePart article titled “Is climate change threatening Maine’s staple foods?” Drummond spoke about the spotted wing drosophila, a new fruit fly that is targeting the state’s blueberries. Drummond said the pests need to be monitored and managed, but harvesting berries earlier and using […]
Read more