Cooperative Extension

Maine Edge Advances Maine FIRST Lego League Championship

The Maine Edge previewed the 14th annual Maine FIRST Lego League Championship hosted by Maine Robotics and Time Warner Cable Dec. 14 in Augusta. The University of Maine College of Engineering and Cooperative Extension 4-H program are also supporting the event as part of Time Warner Cable’s Connect a Million Minds initiative to address the […]

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Several UMaine Faculty Co-Author Journal Article on Community Engagement

The Tamara Journal for Critical Organization Inquiry recently published an article co-authored by several University of Maine faculty members who were part of a Community Engaged Research Teaching and Service (CERTS) learning circle. In “Moving Beyond the Single Discipline: Building a Scholarship of Engagement that Permeates Higher Education,” the co-authors, led by Linda Silka, director […]

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WABI Covers 2013 Maine Food Summit

WABI (Channel 5) reported on the 2013 Maine Food Summit, a daylong conference sponsored by the University of Maine Cooperative Extension and held on the Orono campus. The summit provided an opportunity for food producers, business owners and anyone involved with and interested in Maine’s food system to share ideas about growing the state’s agriculture […]

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Foster’s Daily Democrat Reports on Master Gardener Volunteer Training

Foster’s Daily Democrat reported applications are available for the 2014 Master Gardener volunteer training with the University of Maine Cooperative Extension in York County. From January to June, participants will receive more than 66 hours of in-depth horticultural training. The winter program’s focus will be on growing fruits and vegetables.

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Maine Edge Advances Cooperative Extension-Sponsored Annual Beef Conference

The Maine Edge previewed the Maine Beef Producers Association’s (MBPA) 24th annual Beef Conference on Dec. 7 at the Hilton Garden Inn in Bangor. The University of Maine Cooperative Extension, Maine Department of Agriculture, Conservation and Forestry, and Hilton Garden Inn are sponsoring the event. This year’s theme is “Keeping Your Herd Healthy.”

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Sun Journal Interviews McConnon About Holiday Shopping

James McConnon, an economics professor at the University of Maine and a University of Maine Cooperative Extension specialist, was interviewed by the Sun Journal for an article titled “Shopping forecasts call for increase in holiday spending.” McConnon said holiday shoppers are predicted to spend between 2.4 and 3.9 percent more this year, even though consumer […]

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Fisheries, Aquaculture and Tourism Workshops Slated in December

Ways in which commercial fishermen, aquaculturists and those in the tourism industry can work together to create greater economic success will be the focus of three workshops offered by Maine Sea Grant and University of Maine Cooperative Extension in partnership with the Lobster Institute, Island Institute and Maine Aquaculture Association. The Fisheries, Aquaculture and Tourism […]

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McConnon Quoted in BDN Article on Small Business Saturday

James McConnon, an economics professor at the University of Maine and a University of Maine Cooperative Extension specialist, was interviewed by the Bangor Daily News for an article on Small Business Saturday shopping in Maine. McConnon said he isn’t sure how much of an effect the day has on the state because it would depend […]

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McConnon Talks to Sun Journal About Local Food Trend

James McConnon, a University of Maine Cooperative Extension specialist and UMaine professor of economics, spoke with the Sun Journal about the local food trend for an article about buying local for Thanksgiving. McConnon said interest in local foods is high for three reasons: nutrition, food safety and support of local business.

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Press Herald Interviews Armstrong About State’s Cranberry Crop

Charlie Armstrong, a cranberry professional with the University of Maine Cooperative Extension, spoke with the Portland Press Herald about the state’s cranberry crop for the article “Maine cranberry growers say it’s hard to stay out of the red.” Armstrong said in terms of health and abundance, the state’s crop is in great shape, but a […]

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