Maine faces a wide range of economic development challenges, such as supporting entrepreneurship and small business development, workforce development issues, strengthening the retail sectors of communities around the state, and identifying sectors for cluster enhancement. These issues are important to state and local policymakers, economic development officials and practitioners, and Maine businesses and workers. This […]
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Natural resource agencies and institutions at the federal, state, and local levels, as well as private landowners, attempt to balance economic growth and environmental quality. Emphasis on environmental quality is evident in provisions of the most recent Farm Bills; in agricultural land preservation programs at the local, state and federal levels; and in legislative mandates […]
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Public perceptions and concerns about new renewable energy technologies, health and food safety issues, and environmental changes are important as misperceptions or inappropriate concerns can lead to: rejection of beneficial technologies, inappropriate food handling practices, or incorrect food choices. In terms of energy projects, local concerns focus on issues surrounding siting and localized impacts (environmental, […]
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Cooperative and cultural effects on resource harvesting are likely to influence forestry, fisheries, and agriculture in Maine through a variety of mechanisms. Maine’s local food industry is poised for growth that entails economic, environmental an social benefits. But to provide lasting positive impacts on all three fronts, local food organizations need to be socially and […]
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Decisions regarding the use and management of our natural resources are important for the state of Maine. If Maine is to take a leadership role in sustainable natural resource use, researchers and policymakers must be able to effectively communicate with Maine citizens about the economic, social, and environmental implications of local and statewide decisions regarding […]
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Groundwater may be an underutilized resource for irrigation that could benefit the production of crops in Aroostook County. Increasing use of groundwater resources, however, may impact surface-water systems by decreasing base flow that sustains low flow conditions and by altering flow patterns that organisms, such as brook trout, rely on during parts of their life […]
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The single defining challenge to our modern biological resources is one of rapid landscape evolution. To manage these impacts and make informed choices concerning the tradeoffs between biological conservation, economic prosperity, and the Maine way(s) of life, we need to understand what species and communities are most at risk to different disturbances. The proposed project […]
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Drinking water districts are facing challenges with the changing climate. Across Maine, there are more than 40 surface freshwater sources used for drinking water; 10 of these (including Bangor and Portland) are not filtered as part of the treatment process. Increasing lake water temperatures and DOC concentrations will alter biological activity in Maine’s lakes, yet […]
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The underlying biogeochemical processes that support forest ecosystem function and, therefore, the ecosystem services they provide, are not adequately understood. This leads to uncertainties in the sustainability of ecosystem services (e.g., the sustainability of forests with increased use for biomass energy, the continued supply of high-quality freshwater from lakes and streams in a changing climate) […]
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The “quality of place” that defines Maine is represented by a diverse landscape mosaic containing innumerable lakes, rivers, and streams that offer prime outdoor recreational opportunities, provide clean water, and support aquatic biodiversity. Unfortunately, too many of these aquatic resources are either currently degraded or at risk of impairment from human activities. With over 1,000 […]
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