SuriyaPrakaash LakshmiBalasubramaniam, a candidate for Doctor of Philosophy in Food and Nutrition Sciences, will be defending his dissertation titled, “MODIFICATION OF CELLULOSE NANOFIBERS (CNF) TO DEVELOP A HYDROPHOBIC AND ANTI-OXIDATIVE FOOD PACKAGING FILM”

Zoom meeting:

For the Zoom link and password, please contact SuriyaPrakaash LakshmiBalasubramaniam at suriyaprakash.lakshmibalasubrmaniam@maine.edu