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Dissertation Defense: Bouhee Kang

August 5, 2020 @ 10:00 am - 12:00 pm

Bouhee Kang, a candidate for the Doctor of Philosophy degree in Food and Nutrition Sciences, will be defending her dissertation titled: “Development of Valuable and Multifunctional Protein-Based Food Ingredients From Invasive Green Crabs.”

Zoom Presentation: Please contact Bouhee Kang (bouhee.kang@maine.edu) for the Zoom link.

Details

Date:
August 5, 2020
Time:
10:00 am - 12:00 pm
Event Category:

Venue

Zoom Meeting
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