Qiujie “Angie” Zheng

Education

  • Ph.D., Economics, Washington State University          
  • M.S., Statistics, Washington State University                 
  • M.A., International Finance, Nankai University, China 
  • B.A., Finance, Nankai University, China              

Teaching Areas

  • Entrepreneurship and New Venture Creation
  • Problem Solving and Decision Analysis
  • Small Business Management
  • Marketing Analytics

Publications

Zheng, Q., H. H. Wang, and J. Shogren. 2020. “Fishing or Aquaculture? Chinese Consumers’ Stated Preference for the Growing Environment of Salmon through a Choice Experiment and the Consequentiality Effect”. Marine Resource Economics. Accepted.

Zheng, Q., J. Chen, R. Zhang, and H. H. Wang. 2020. “What factors affect Chinese consumers’ online grocery shopping? Product attributes, e-vendor characteristics and consumer perceptions”. China Agricultural Economic Review, 12 (2): 193-213.

Wang, H. H., L. Liu, D. L. Ortega, Y. Jiang, and Q. Zheng. 2019. “Are Smallholder Farmers Willing to Pay for Different Types of Crop Insurance? An application of Labelled Choice Experiments to Chinese Corn Growers”. The Geneva Papers on Risk and Insurance-Issues and Practice, 1-25.

Zheng, Q., H. H. Wang, and Y. Lu. 2018. “Consumer Purchase Intentions for Sustainable Wild Salmon in the Chinese Market and Implications for Agribusiness Decisions”. Sustainability 2018(10), 1377.

Zheng, Q., H. H. Wang, Q. Fong, and Y. Lu. 2017. “Consumer Preference and Market Potential for Alaska Salmon in China: Preliminary Analysis”. Alaska Sea Grant, University of Alaska Fairbanks, MAB-70, Fairbanks. http://doi.org/10.4027/cpmpaspa.2017

Zheng, Q., and H. H. Wang. 2017. “The Market Power in Chinese Wine Industry”. Agribusiness 33 (1): 30-42.

Zheng, Q., and H. H. Wang. 2016. “Chinese Preferences for Sustainable Attributes for Food Away From Home: a Rank-Ordered Model”. China Economic Review 41: 148-158.

Fong, Q., and Q. Zheng. 2016. “Synopsis of the Hong Kong Seafood Market”. Alaska Sea Grant, University of Alaska Fairbanks, MAB-68, Fairbanks. http://doi.org/10.4027/shksm.2016

Zheng, Q., and Y. Lu. 2016. “Do You Catch Undersized Fish? Let’s Go Fishing to Learn Some Important Concepts in Multiple Testing”. Teaching Statistics 38 (3): 91–97. DOI: 10.1111/test.12107.

Zheng, Q., H. H. Wang, and Q. Shi. 2014. “Estimating Bivariate Yield Distributions and Crop Insurance Using Nonparametric Methods.” Applied Economics 46 (18): 2108-2118.

Zheng, Q., and C. R. Shumway. 2012. “Washington Biofuel Feedstock Crop Supply under Output Price and Quantity Uncertainty.” Energy Policy 48: 515-525.

Conference Presentations

Zheng, Q., and H. H. Wang. 2020. “Altruism and social distance: An online dictator game in China during COVID-19 outbreak”. Economic Science Association (ESA) Global Online Around-the-Clock Meetings. Virtual, September 10 – 12.

Zheng, Q., W. Diao, Y. Lu, and Y. Wang. 2020. “Chinese Farmers’ Preference for Rural Homestead Land Use: Mechanism, Knowledge and Perception”. Applied Agricultural Economics Association (AAEA) Meeting. Virtual, August 10 – 11.

Zheng, Q., R. Nayga, and Z. Gao. 2020. “Consumers’ willingness-to-pay for local, organic, and hydroponic foods in Alaska”. Northeastern Agricultural and Resource Economics Association Annual Meeting. Virtual, June 15 – 19.

Wang, H. H., J. Yang, Q. Zheng and Y. Jiang. 2019. “Information Influence on Consumers’ Choice for Genetically Modified Foods: A Non-Hypothetical Choice Experiment in China”. Applied Agricultural Economics Association (AAEA) meeting. Atlanta, GA. July 21 – 23.

Wang, H. H., J. Yang and Q. Zheng. 2019. “A Real Experiment on Chinese Consumers’ Choice of Genetically Modified Foods”. The Chinese Economists Society (CES) Annual Conference. Dalian, China. June 8 – 9.

Zheng, Q., R. Nayga and Z. Gao. 2019. “Alaska Consumers Perceptions and Preference for Local, Organic, and Hydroponic Foods”. Alaska Food Festival & Conference. Homer, Alaska, March 8 – 9.

Zheng, Q., J. Chen, R. Zhang and H. H. Wang. 2017. “Chinese Preference for Online Grocery Shopping: Shopping for Convenience, Quality or Price?” Applied Agricultural Economics Association (AAEA) meeting. Chicago, IL. July 30 – August 1.

Zheng, Q., H. H. Wang and J. Shogren. 2016. “Incorporating Incentive Compatible Consequentiality in Choice Experiments: Consumer Preference for Alaska Salmon in China.” Applied Agricultural Economics Association (AAEA) meeting. Boston, MA. July 31 – August 2.

Zheng, Q. and H. H. Wang. 2016. “What factors affect Chinese consumer’s purchase decision of Alaska salmon?” The Chinese Economists Society (CES) Annual Conference. Shenzhen, China. June 10 – 12.

Zheng, Q., H. H. Wang, and Y. Lu. 2016. “Consumer Preference and Market Potentials for Alaska Salmon in China.” Alaska Food Policy Council Annual Conference. Anchorage, Alaska. February 26  – 27.

Johnson, P. and Q. Zheng. 2015. “Trading in Networks: a Classroom Experiment.” Western Economic Association International (WEAI) Annual Conference. Honolulu, Hawaii. June 28 – July 2.

Zheng, Q. and H. H. Wang. 2014. “Attribute Preference of Duck Products: From Restaurant Consumer and Manager’s Perspectives in China.” The Chinese Economists Society (CES) Annual Conference. Guangzhou, China. June 14 – 15.

Johnson, P. and Q. Zheng. 2014. “Trading in Networks: a Classroom Experiment.” The Chinese Economists Society (CES) Annual Conference. Guangzhou, China. June 14 – 15.

Zheng, Q. and H. H. Wang. 2014. “The Market Power of Chinese Wine Industry.” The Chinese Economists Society (CES) North America Conference. West Lafayette, IN. March 14 – 15.

Zheng, Q. and H. H. Wang. 2013. “The Market Power of Chinese Wine Industry.” The Chinese Economists Society (CES) Annual Conference. Chengdu, China. June 8 – 10.

Lu, Y. and Q. Zheng. 2013. “A Simple P-value Adjustment for Group Sequential Test.” Southwest Decision Science Institute (SWDSI) meeting. Albuquerque, NM. March 12 – 16.

Zheng, Q., V. McCracken and M. Taylor. 2010. “Consumers Apple Variety Choices Based on National Household-level Data.” Applied Agricultural Economics Association (AAEA) meeting. Denver, CO. July 25 – 27.

Zheng, Q., and M. Taylor. 2009. “Which Factors Influence Consumer’s Apple Purchase Choice?” Washington State Horticultural Association meeting. Wenatchee, WA. December 7 – 9.

Zheng, Q., and C. R. Shumway. 2008. “Washington Biofuel Feedstock Crop Supply under Output Price and Quantity Uncertainty”. Applied Agricultural Economics Association (AAEA) meeting. Orlando, FL. July 27 – 29.

Zheng, Q., and C. R. Shumway. 2008. “Washington Biofuel Feedstock Supply under Price Uncertainty.” Western Agricultural Economics Association (WAEA) meeting. Big Sky, MT. June 25 – 27.

Zheng, Q., and J. Yoder. 2008. “Market Power over Blended Motor Fuel Inputs: Biodiesel vs. Renewable Diesel in Washington State.” WAEA meeting. Big Sky, MT. June 25 – 27.