Response of lobster larvae to ocean acidification and warming (NOAA’s Ocean Acidification Program and Sea Grant)
The input of anthropogenic carbon into the atmosphere has caused large scale ocean warming and acidification (OA) that has important implications for commercial fisheries in the Northeastern United States (Caldeira & Wickett, 2005, Gledhill et al., 2015). The Northwest Atlantic is experiencing more rapid increases in temperature and acidification than other parts of the world […]
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