Signature and Emerging Areas

Media reports on UMaine research about nanocellulose and wild blueberries

The Bangor Daily News, Morning Ag Clips, Phys.org and News Center Maine reported on a new University of Maine study showing that nanocellulose may help increase the yield from wild blueberry plants when used with liquid fertilizer applied to leaves. Researchers believe the increased production resulted from the nanocellulose reducing the particle size of nutrients […]

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BDN reports on new UMaine wild blueberry research field gifted from Wyman’s

The Bangor Daily News reported on the University of Maine’s new Wyman’s Wild Blueberry Research and Innovation Center, a three-acre research and education site that will be established off University Farm Road in Old Town over the coming year through a gift from Wyman’s Blueberries to the University of Maine Foundation. Wyman’s, which harvests and […]

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Schattman discusses McCain Foods’ solar initiative with Centralmaine.com

Rachel Schattman, a University of Maine assistant professor of sustainable agriculture, spoke with Centralmiane.com about McCain Foods’ plan to power 50% of its Easton, Maine potato processing plant with five community solar gardens, which is part of an overall effort to completely power all of its plants with renewable energy by 2030. Schattman says “Research […]

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A photo of MIRTA cohort 5 participants

Fifth cohort of MIRTA accelerator teams wraps up work

Four faculty-led teams pursuing commercialization of research projects are ready for the next steps in that journey having completed the University of Maine’s 2022 MIRTA accelerator program. The teams presented their projects at a Demo Day event earlier this month, marking the conclusion of this year’s program. The 2022 MIRTA teams, the fifth cohort to […]

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