Signature and Emerging Areas

UMaine graduates explore marine policy in Washington, D.C.

The National Sea Grant College Program has awarded prestigious Dean John A. Knauss Marine Policy Fellowships to three University of Maine graduates. Skylar Bayer, Kevin Staples and Mattie Rodrigue join 54 fellow graduates nationwide who will spend a year working on marine policy in Washington, D.C. The fellowships provide the opportunity for recent graduates to […]

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‘Black Bears Have Green Rooms’ promotes carbon footprint reduction

Interested in reducing your carbon footprint and gaining some free swag? Check out the “Black Bears Have Green Rooms” program — a tool for promoting environmental awareness. Alicia Oberholzer, energy efficiency coordinator in the Office of Sustainability, says the program will recognize people who commit to sustainable practices and challenge others to be mindful of […]

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Ameican beech tree

American beech dominating, abundance of maples declining due to climate-associated changes in Northeastern forests

The composition of hardwood forests in the Northeastern United States is changing significantly. In the past 30 years in forestlands in four states, climate-associated changes have increased the abundance of American beech compared to three other hardwood species commonly associated with the regional forests, according to University of Maine-led research team. The significant shift to […]

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ECE 101 Lab

UMS launches engineering pathway to meet workforce need

The University of Maine System will launch the Maine Engineering Pathways Program in fall 2018 to help more students prepare for a Maine-based engineering career and to build workforce development capacity in response to a critical state shortage. The program is designed so students can graduate in four years from an accredited engineering program ready […]

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Press Herald lists UMaine Extension, Mitchell Center as sustainability education resources

The Portland Press Herald named the University of Maine Cooperative Extension and the Senator George J. Mitchell Center for Sustainability Solutions as resources for those looking to learn about sustainability. UMaine Extension regularly offers workshops, courses, literature and videos on sustainable farming and gardening, soil testing, composting, beekeeping and food preservation. The Mitchell Center hosts […]

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AP, Press Herald report on collaborative lobster conservation research

The Portland Press Herald and Associated Press reported on a recently published study that found conservation practices employed in the Gulf of Maine have allowed the lobster fisheries of northern New England to thrive during a time of increased ocean warming, while fisheries in southern New England have declined drastically. The study included researchers from […]

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Media outlets share UMaine aquaculture research

World Fishing & Aquaculture and Undercurrent News carried portions of a media release from Maine EPSCoR at the University of Maine. The stories indicated that research conducted by UMaine assistant professor of economics Caroline Noblet and assistant professor of risk communication Laura Rickard found that strategic outreach and consumer education could lead to a growth […]

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Sea Grant information cited in Courier-Gazette seaweed story

Maine Sea Grant was cited in a Courier-Gazette story about a seaweed conference and fair being planned for this summer in Rockland. “Maine has a unique opportunity to develop a sea vegetable aquaculture industry, with its cold, clean waters, extensive coastline, and existing fishery and aquaculture industries and infrastructure. Interest in sea vegetable farming is […]

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Ellsworth American reports on damaged oceanographic buoy

An Ellsworth American story indicated an oceanographic buoy that a team of scientists at the University of Maine designed, built and deployed in the Gulf of Maine was reported damaged. The buoy gathers and transmits data about ocean temperatures, currents and salinity levels, as well as air temperature, wind speed and direction and the height […]

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