Got twine? How about clothespins? Glue sticks? Coffee filters? Cotton balls? University of Maine Cooperative Extension 4-H and Maine EPSCoR at the University of Maine do. They’ve also got dried seaweed, globes, kickballs and fish puzzles. They’ve packed these and other items in toolkits — called Exploring Marine Science and Aquaculture (Grades K–2) — that […]
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The authors of “Caught. Time. Place. Fish.” will sign books and share stories at noon Nov. 14 in Brooke Hall at the University of Maine Darling Marine Center in Walpole. A collaboration between fisherman Glen Libby and photographer Antonia Small, “Caught” is an account of the beauty, fragility and profound change that characterizes fishing, fishing […]
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Editor’s note: story updated Nov. 3 Aquaculture companies in Maine are at the forefront of efforts to culture high-quality seafood products. While the industry has grown in the last five years, those seeking to further expand face serious challenges. Two awards from the National Oceanic and Atmospheric Administration will support research projects designed to overcome […]
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The Forecaster reported on Aaron Strong’s talk — “Ocean Acidification: Will lobsters and clams disappear?” — for the Harpswell Heritage Land Trust. Strong, an assistant professor of marine policy, told attendees the Gulf of Maine is warming and becoming more acidic, both of which have repercussions. He said local communities can help protect water quality […]
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The Aquaculture Educators Network (AEN) invites teachers statewide to a free professional development workshop Monday, Oct. 23 at the University of Maine Hutchinson Center in Belfast. The event, co-hosted by AEN, is a collaboration between Maine EPSCoR, the University of Maine Aquaculture Research Institute, Island Institute, Herring Gut Learning Center, and Hurricane Island Center for […]
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The Department of Energy (DOE) Office of Science featured UMaine research on the genome of the red algae, Porphyra umbilicalis. The 50-member research team, led by UMaine professor of marine sciences Susan Brawley, sequenced the genome of the red alga to better understand how it harvests light and nutrients, and how warming oceans might impact […]
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The University of Maine’s School of Marine Sciences will host a talk by Nancy Knowlton, the Sant Chair for Marine Science at the Smithsonian’s Museum of Natural History on Oct. 20. Knowlton will present “Life on Planet Ocean — from DNA to #OceanOptimism at 11 a.m in 354 Aubert Hall. The talk will focus on […]
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Editor’s note: Heather Leslie recently spoke with communications intern Aliya Uteuova about her first two years as director of the Darling Marine Center (DMC), the University of Maine marine laboratory in Walpole. Leslie talks about the DMC’s first-ever strategic plan; promising collaborations with industry and community groups; projects to benefit Mainers, businesses and ocean ecosystems; […]
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Two University of Maine researchers will take part in “Our Changing Ocean,” a series of public events in Harpswell. Harpswell Heritage Land Trust is sponsoring the talks with experts from UMaine and the Gulf of Maine Research Institute to discover and discuss answers and solutions to ocean changes, such as warming water, acidification and sea […]
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Atlantic sturgeon that summer in Maine’s Penobscot River estuary can be found in the fall and winter in waters as far away as Nova Scotia and New York City, according to a seven-year University of Maine study of the fish that is one of the planet’s living fossils. Results of the study are helping identify […]
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