The Penobscot Bay Pilot and Lincoln County News shared that University of Maine’s Darling Marine Center is recruiting student researchers to contribute to a diversity of marine and environmental research projects this summer. This season, more than 15 paid internships are available for students, thanks to support from friends and donors to the Darling Marine […]
Read more
In an article about the difference between spiny and Maine lobster meat, Tasting Table cited information from the Maine Sea Grant website about Maine lobster, noting that though they are available year round, their numbers spike in late summer and into fall.
Read more
The Bangor Daily News, Courier-Gazette, Phys.org and Hydro Review featured a recent study from the University of Maine that found salmon depleted fat stores while stopped at dams. The scientists found that the tagged fish were delayed on average between 16 and 23 days at the dams and lost between 11% and 22% of their fat reserves, […]
Read more
Restoration of the critically endangered Atlantic salmon is an important issue in the rivers of Maine. Dams on Maine rivers have long been known to impact fish populations, but a new study led by the University of Maine quantifying the time and energy lost by Atlantic salmon stopped by dams indicate that the structures might […]
Read more
News Center Maine featured research from the University of Maine that tracks down sea run rainbow smelt using environmental DNA, or eDNA. “It runs right up against forensics, it’s just, we move outside of crime scenes and into the wild. The nice things about environmental DNA is it only requires somebody to collect a water […]
Read more
Heather Leslie, professor of marine science and director of the Darling Marine Center at the University of Maine, has been named a 2022 American Association for the Advancement of Science (AAAS) Fellow, one of the highest honors in the scientific community. AAAS Fellows are a group of scientists, engineers and innovators recognized for their achievements […]
Read more
The Maine Monitor spoke to Brian Beal, a professor of ecology and at the University of Maine at Machias, about the impact of climate change on Maine’s clam fishery. “Climate change is just that piece of dynamite that’s been thrown into that room. That has just changed everything,” Beal said. News Center Maine, the Bangor Daily […]
Read more
University of Maine Cooperative Extension 4-H will offer a short-term online 4-H club about algae and its impact on surrounding ecosystems. Intended for youth ages 12–15, the special interest, or SPIN, club will meet from 3:30–5 p.m. on Tuesdays from March 7–April 11. Required registration closes Feb. 10. The Algae SPIN Club will explore all […]
Read more
The University of Maine Pelagic Fisheries Lab directed by assistant professor Walt Golet has received a five-year, $250,000 commitment from the Bass Pro Shops and Cabela’s Outdoor Fund to deploy electronic tags on Atlantic bluefin tuna. The Outdoor Fund is a not-for-profit charity that rallies Bass Pro Shops and Cabela’s 200 million passionate customers to […]
Read more
Heather Jones, CEO of the Sustainable Aquaculture Innovation Center in Stirling, Scotland, will be the keynote speaker for the 5th Maine Aquaculture Research, Development and Education (R&D&E) Summit Jan. 27, hosted by the University of Maine Aquaculture Research Institute and the Maine Aquaculture Innovation Center. The R&D&E Summit at the University of Maine Hutchinson Center […]
Read more