The Ellsworth American spoke with David Yarborough, a wild blueberry specialist with University of Maine Cooperative Extension, for the article, “Blueberry growers are looking at marketing for industry relief.” As a blueberry season shortened by bad weather and financial issues comes to an end, industry experts said a smaller crop has the potential to reduce […]
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Research and faculty from the University of Maine were included in a Mainebiz article about the state’s growing oyster farming industry. Oysters are one of Maine’s top three farmed species (along with Atlantic salmon and blue mussels), according to the 2017 Maine Aquaculture Economic Impact Report, published by the UMaine Aquaculture Research Institute. Maine has […]
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The Portland Press Herald, WABI (Channel 5) and Associated Press reported the University of Maine Darling Marine Center in Walpole was awarded $1.5 million from the U.S. Department of Commerce to support the development of Maine’s aquaculture industry. The funds will help the center demolish and replace its deteriorated pier, renovate the Flowing Seawater Laboratory, […]
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Renee Kelly, assistant vice president for innovation and economic development at the University of Maine, was quoted in the Bangor Daily News article, “The hidden businesses that power the Bangor region’s economy.” UMaine and other institutions connect different industries and players when they see a possibility for collaboration, according to the article. However, Kelly said, […]
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WABI (Channel 5) reported the University of Maine recently was awarded a $795,000 grant from the federal government for a buoy and high frequency radar operation to add to their ocean monitoring and studying programs. UMaine’s School of Marine Sciences has been working on a real-time ocean observing system in the Gulf of Maine, WABI […]
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UMaine professor of economics, Jim McConnon was interviewed for a Mainebiz feature on changing retail trends at the Bangor Mall. With the closure of Macy’s, one of the mall’s four anchor stores, as well as several other smaller retailers, James Gerety, general manager of the Bangor Mall said evolution is necessary and exciting. McConnon said […]
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UMaine research was cited in the Bangor Daily News feature, “How Maine could reap far more from the craft beer craze.” The article explores Maine’s growing barley industry and how it is being supported by the rapid growth of craft beer. According to a cited UMaine study commissioned by the Maine Brewers Guild, Maine’s craft […]
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The Portland Press Herald published an interview with Mary Ellen Camire, director of the UMaine Sensory Evaluation Center and professor of food science and human nutrition. Camire’s research focuses on the relationships between consumers and Maine-specific food commodities, like seaweed, potatoes, berries and grains.
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Maine Sea Grant at the University of Maine has launched the Oyster Trail of Maine, an educational initiative to raise awareness and appreciation for Maine oysters. The project is an ongoing initiative of Maine Sea Grant, University of Maine Cooperative Extension, Maine Aquaculture Association, Maine Aquaculture Innovation Center, In A Half Shell, and participating oyster […]
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The University of Maine was mentioned in a Portland Press Herald article on GO Logic, a Maine energy-efficient home building company, that aims to produce innovative wood-fiber insulating boards through its new subsidiary, GO Lab Inc. Joshua Henry, GO Lab’s president, is a chemist and materials engineer, and a former professor at UMaine. Later this […]
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