Samuel Belknap, a Ph.D. candidate in the Department of Anthropology and the Climate Change Institute at the University of Maine, was featured in a four-part film series produced by the Island Institute. “A Climate of Change” highlights fishing communities threatened by the effects of a changing climate and what they are doing to adapt. The […]
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Read transcript Charlotte Quigley is a Ph.D. student at the University of Maine studying marine biology. Her research focuses on alaria (a type of sea vegetable) and how changing water temperatures affect its growth. By studying and testing its genetic structure, Quigley hopes to supply a sustainable, temperature tolerant crop for Maine’s aquaculture future.
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Adeseye Lasekan, a Ph.D. student in the Food Science and Human Nutrition Program in the School of Food and Agriculture, was awarded first place in the Toxicology and Safety Evaluation Division student research poster competition organized by the Institute of Food Technologists (IFT). He is working with Balunkeswar (Balu) Nayak, an assistant professor of food […]
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The Portland Press Herald and Mainebiz published articles about the latest report released by the Maine Food Strategy, a collection of people, businesses and organizations that work in food production. The group reviewed more than 200 reports and conducted over 200 interviews to set priorities for strengthening Maine’s food system and making it a robust […]
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The University of Maine and the National Science Foundation invite faculty and college students to attend a workshop that gives insights about submitting proposals for federal money to fund research on Thursday, Oct. 13, at the Cross Insurance Center in Bangor. At NSF Day, early career and tenure track faculty, as well as college students, […]
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University of Maine graduate student Jesse Orach was highlighted in the Portland Press Herald after he won the Maine men’s division in his first-ever Beach to Beacon race in Cape Elizabeth. Orach, who missed the sign-up for the race and got to take part after one of his friend’s mothers couldn’t participate and he paid […]
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Read transcript For the past 15 years, aquacultural salmon farmers in Maine have struggled with plummeting embryo survival rates, forcing them to drastically increase the number of eggs they produce — which comes with a hefty price tag. LeeAnne Thayer, Ph.D. candidate in marine sciences at the University of Maine, is determined to find out […]
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Berlynna Heres, a doctoral student in the Department of Wildlife, Fisheries, and Conservation, is applying her passion for snakes to her new research focus at the University of Maine — the American eel. American eels, common residents in Maine’s lakes and waterways, migrate to the ocean to spawn. Occasionally the fish must navigate one of […]
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Locals and tourists flocking to the coast to eat fresh shellfish may not know about costs and risks that aquaculturists encounter getting the seafood to the table. One of the biggest issues for aquaculture farmers is selecting lease sites without knowing the physics and biology of the estuary environment, which can result in unpredictable productivity. […]
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Without a sound, safe and efficient transportation infrastructure, Bill Davids says we wouldn’t have an economy. “That truck that just drove over this bridge carrying goods to wherever wouldn’t be able to make its trip; the ambulance wouldn’t be able to get to your house; you wouldn’t be able to get to work in the […]
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