M.S. and Ph.D. in Aquaculture and Aquatic Resources

The graduate program in Aquaculture and Aquatic Resources is designed to train professionals for a career in aquaculture and related industries or for further academic training. The M.S. and Ph.D. degrees are intended to have a strong basis in the biological and/or physical sciences with additional training and research opportunities in areas such as aquatic health, physiology and nutrition, aquaculture production, engineering, food science & technology, social sciences, policy and economics.
For more information contact:
AAR Graduate Coordinator, Dr. Timothy Bowden
timothy.bowden@maine.edu
207.581.2772
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