Alfred Bushway
Title: Professor Emeritus of Food Science
Degree: Ph.D. 1978, Purdue University
Phone: 207-949-1395
Email: bushway@maine.edu
Professional Interests: Continues to teach FSN 436 Food Law as an on-line course each Spring and FSN 502 Food Preservation Fall-even years.
Other Interests: Food laws and regulations, as well as food safety and food processing.
Research: N/A