Episodes

S1E3: Why is Maine’s reuse economy so vibrant?

If you’ve ever bought something at a yard sale or a flea market, if you’ve ever left a piece of furniture or some other item out on the sidewalk for someone else to take and use, you’ve taken part in the reuse economy. And it’s a bigger part of the overall Maine economy than you […]

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S1E2: Would you feed your dog biscuits that were made with green crabs?

The green crab is a voracious invasive species that is wreaking havoc on many popular types of seafood species and in Maine’s fishing communities. What if a use could be found for this invasive species that turned them into a desirable product? Food scientists at UMaine are attempting to do just that and if they […]

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