Edward Grew, research professor in the School of Earth and Climate Sciences at the University of Maine, has helped a team of Chinese and European scientists obtain official recognition for three new minerals discovered as tiny inclusions in corundum (Al2O3) from a chromite mine in Tibet, China. Read more on the School of Earth and […]
Read more
Hollie Adams, assistant professor of English at the University of Maine, has been selected as one of 13 artists selected for Acadia National Park’s Artist-in-Residence Program in 2023. Adams is the author of the novel “Things You’ve Inherited from Your Mother” and the hybrid prose-poetry chapbook “Deliver Me from Swedish Furniture,” which was a finalist […]
Read more
In recent years, health care professionals and patients have become concerned that blood pressure, as traditionally measured in the medical clinic, is not done correctly. That includes blood pressure measurement in a dental office, where it is equally important that it be done correctly, according to University of Maine researchers. Merrill Elias, UMaine emeritus professor […]
Read more
The herd of Holsteins at the University of Maine’s J.F. Witter Teaching and Research Center is among ten best at U.S. colleges and universities, an annual ranking by the Holstein Association says. The 26-cow herd placed third in New England and tied for eighth in the association’s nationwide 2022 Breed Age Average ranking. Breed Age […]
Read more
The Maine Press Association awarded scholarships to three Maine journalism students in January — two of them from the University of Maine. Recipients of 2023 scholarships are Grace Bradley of Orono, a UMaine senior and editor-in-chief of Maine Campus Media; Hope Carroll of Portland, a UMaine junior in the Honors College and opinion contributor to […]
Read more
University of Maine food science professor Mary Ellen Camire has been named the first dedicated editor-in-chief for the journal Comprehensive Reviews in Food Science and Food Safety (CRFSFS). The journal ranks third among more than 140 food science and technology journals worldwide. Camire has served as scientific editor of the journal since 2018. In that […]
Read more
Animal and veterinary science students from six universities toured Maine’s dairy industry this month in a travel course hosted by the University of Maine. More than 40 students and their advisors from universities in Connecticut, Massachusetts, New Hampshire, Rhode Island and Vermont joined the statewide tour. Five students from the University of Maine participated as […]
Read more
Joel Anderson, assistant professor of history, has just seen the release of his new book, “Reimagining Christendom: Writing Iceland’s Bishops into the Roman Church, 1200-1350.” The book, which takes a deep dive into an underexplored aspect of medieval Christianity, is published by the University of Pennsylvania Press. Read more at the College of Liberal Arts […]
Read more
Aaron Gallant, associate professor of civil and environmental engineering and researcher at Transportation Infrastructure Durability Center (TIDC), and graduate research assistant Temitope Omokinde, traveled to Medway Middle School and Schenck High School to provide a live demonstration of a TIDC-sponsored geotechnical engineering project about soil carbonation, a new approach to stabilize weak underground materials for […]
Read more
Two educational videos produced by University of Maine professor of family relations and human sexuality Sandra Caron recently received honors at a pair of film festivals. “A Recipe for Disaster: Talking About Cooking the Way We Talk About Sex” and “What is THIS? A Film About the Little-Known Clitoris” were each named semi-finalists at the […]
Read more