Marine Sciences

Noblet: Consumer education key for growth of aquaculture in U.S.

Over the last several decades, aquaculture has been expanding throughout the world. Still, many Americans know very little about the industry and its progress has been sluggish. But, the tide could be changing as new research from the University of Maine indicates the industry is poised for growth through strategic outreach and consumer education. Aquaculture, […]

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Aquaculture toolkit

Youth invited to explore ocean with EPSCoR, UMaine Extension toolkit

Got twine? How about clothespins? Glue sticks? Coffee filters? Cotton balls? University of Maine Cooperative Extension 4-H and Maine EPSCoR at the University of Maine do. They’ve also got dried seaweed, globes, kickballs and fish puzzles. They’ve packed these and other items in toolkits​ — called Exploring Marine Science and Aquaculture (Grades K–2) — that […]

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Authors of ‘Caught’ to share fishing tales Nov. 14 at DMC

The authors of “Caught. Time. Place. Fish.” will sign books and share stories at noon Nov. 14 in Brooke Hall at the University of Maine Darling Marine Center in Walpole. A collaboration between fisherman Glen Libby and photographer Antonia Small, “Caught” is an account of the beauty, fragility and profound change that characterizes fishing, fishing […]

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Kelp

Nayak, Beal aim to bolster seaweed, blue mussel production

Editor’s note: story updated Nov. 3 Aquaculture companies in Maine are at the forefront of efforts to culture high-quality seafood products. While the industry has grown in the last five years, those seeking to further expand face serious challenges. Two awards from the National Oceanic and Atmospheric Administration will support research projects designed to overcome […]

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Forecaster covers Strong’s talk about ocean acidification

The Forecaster reported on Aaron Strong’s talk — “Ocean Acidification: Will lobsters and clams disappear?” — for the Harpswell Heritage Land Trust. Strong, an assistant professor of marine policy, told attendees the Gulf of Maine is warming and becoming more acidic, both of which have repercussions. He said local communities can help protect water quality […]

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Aquaculture Educators Network hosts STEM workshop

The Aquaculture Educators Network (AEN) invites ​teachers statewide to a free professional development workshop Monday, Oct. 23 at the University of Maine Hutchinson Center in Belfast. The event, co-hosted by AEN, is a collaboration between Maine EPSCoR, the University of Maine Aquaculture Research Institute, Island Institute, Herring Gut Learning Center, and Hurricane Island Center for […]

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Red Algae genome research featured by DOE Office of Science

The Department of Energy (DOE) Office of Science featured UMaine research on the genome of the red algae, Porphyra umbilicalis. The 50-member research team, led by UMaine professor of marine sciences Susan Brawley, sequenced the genome of the red alga to better understand how it harvests light and nutrients, and how warming oceans might impact […]

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Heather Leslie

DMC director Heather Leslie shares vision for UMaine’s marine lab

Editor’s note: Heather Leslie recently spoke with communications intern Aliya Uteuova about her first two years as director of the Darling Marine Center (DMC), the University of Maine marine laboratory in Walpole. Leslie talks about the DMC’s first-ever strategic plan; promising collaborations with industry and community groups; projects to benefit Mainers, businesses and ocean ecosystems; […]

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