Michelle Hale of Bangor has been named project leader of Maine Career Connect, a Bangor-based nonprofit program of the University of Maine Rising Tide Center. Maine Career Connect, funded by a $284,093 grant from the National Science Foundation, will work to network a consortium of employers in central and eastern Maine with newly relocated professional […]
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The Morning Sentinel cited research from the Lobster Institute at the University of Maine for an article about a proposed bill designed to protect Maine’s lobster industry by banning two pesticides that have been partially blamed for hurting lobster populations in New York and Connecticut. According to research from the Lobster Institute, the lobster industry […]
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Growing Produce cited a Bangor Daily News article on the introduction of two new potato varieties developed by the Maine Potato Board in partnership with the University of Maine. The new varieties — the Easton and the Sebec — were developed over the past several growing seasons and are targeted for the french fry and […]
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WABI (Channel 5) and The Maine Edge reported on a recent announcement by the Maine Potato Board introducing two varieties of potatoes developed by the board in partnership with the University of Maine. The new varieties — the Easton and the Sebec — were developed over the past several growing seasons and are targeted for […]
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Foster’s Daily Democrat and The Maine Edge reported the University of Maine’s Foster Center for Student Innovation is accepting applications from college students and Maine companies for the Blackstone Accelerates Growth (BxG) Innovate for Maine Fellows program. The program connects Maine college students with growing companies as a way to create jobs in Maine through […]
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The Bangor Daily News reported Bristol residents will likely request that Maine Aqua Ventus — which includes the University of Maine and partner companies — consider a “community benefit agreement” that would provide the town with free electricity to the local school or additional educational opportunities for students. In January, Maine Aqua Ventus received initial […]
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UMaine’s CCAR assists in development of recirculating aquaculture technology.
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UMaine forestry, social work researchers team up to help Maine landowners overcome challenges.
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The Bangor Daily News reported the University of Maine and the Maine Potato Board announced the creation of two new potato varieties — the Easton and the Sebec — that were developed over the past several growing seasons. The varieties are targeted at the french fry and potato chip industries. Kris Burton, director of technology […]
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The University of Maine’s Foster Center for Student Innovation was mentioned in City Council Chairman Ben Sprague’s 38 ideas for how to attract more people to live and work in Bangor, the Bangor Daily News reported. “Work to link University of Maine Innovation Center efforts to Bangor” was listed in Sprague’s proposal of 38 “action […]
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