The Maine Water Resources Research Institute (WRRI), a program of the Senator George J. Mitchell Center for Sustainability Solutions, joins the U.S. Geological Survey (USGS), stakeholders and academic partners in recognizing the importance of the pivotal Water Resources Research Act (WRRA) on it’s 50th anniversary. Signed into law in 1964 by President Lyndon B. Johnson, […]
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David Erb, senior R&D program manager at the University of Maine’s Advanced Structures and Composites Center, and Jake Ward, UMaine’s vice president for innovation and economic development, were selected as members of the Maine Technology Institute’s executive committee by the institute’s board, according to a Bangor Daily News article about MTI’s interim leader. The executive […]
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Technology developed at the University of Maine was mentioned in a Boston Globe article about UltraCell Insulation, a Newton, Massachusetts startup that aims to recycle cardboard boxes into cellulose insulation for homes. The company’s technology was developed and tested at UMaine, where researchers came up with a process of separating contaminants from cardboard and adding […]
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Research being conducted at the University of Maine was mentioned in a Huffington Post article titled, “Who grows our food: Wild blueberries, honeybees and Wyman’s of Maine.” According to the article, Wyman’s is funding honeybee preservation studies at UMaine and Pennsylvania State University because wild blueberries rely on honeybees for pollination, and the honeybee population […]
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David Loper, director of operations at Fiber Materials Inc. in Biddeford, told Mainebiz the company has a strong engineering department with a fairly large population of Maine-based professionals, including University of Maine graduates. “We’re trying to create an environment to grow engineering resources, and over the last 10 years we’ve done a good job to […]
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The University of Maine’s Forest Bioproducts Research Institute (FBRI) was mentioned in a Working Waterfront article about wood chips that will be shipped from Eastport to Killybegs, Ireland. Phyto-Charter LLC will be in charge of exporting the wood chips after heat treating them as required by the European Union, the article states. The company will […]
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Scientific American spoke with James McCleave, a University of Maine professor emeritus of marine sciences and a leading expert on eels, for the article “Glass eel gold rush casts Maine fishermen against scientists.” Maine fishermen have been catching glass eels, or elvers, and selling them at modest market prices for years, but demand from Asia […]
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The Associated Press cited University of Maine research in an article about marine scientists and lobster harvesters saying some fishermen may be abandoning a key conservation method, called v-notching, which requires lobstermen to mark the tail of any egg-bearing lobster they catch and let it go. State officials say about 66 percent of egg-bearing females […]
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Two recent University of Maine graduates have been named the 2014 Higher Education Student Art Educators of the Year by the Maine Art Education Association (MAEA). Elizabeth Miller of Kittery and Hilary Kane of Concord, New Hampshire, both graduated in May 2014. Miller earned a bachelor’s degree in art education with minors in studio art […]
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Robert Bayer, executive director of the Lobster Institute at the University of Maine, was quoted in a Portland Press Herald article about Cape Elizabeth native Luke Holden who owns 13 Luke’s Lobster restaurants, with locations in New York, Washington, D.C., and Philadelphia, as well as a processing plant in Saco. Last year, Holden became more […]
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