Media shares UMaine Extension bulletin about fiddleheads and rhubarb

The Daily Bulldog, The Piscataquis Observer, and Morning Ag Clips shared that the University of Maine Cooperative Extension offers information and workshops to help consumers find, grow, use, preserve and store in-season fruits and vegetables in Maine. Seasonal foods for May are featured in several online bulletins and fact sheets about fiddleheads, edible wild greens, rhubarb and refrigerator pickles.