Hutchinson leads group at New Hampshire compost workshop, Valley News reports
Valley News covered a two-day municipal compost workshop in Croydon, New Hampshire. Workshop attendees included municipal employees, representatives of businesses and institutions, and entrepreneurs in the agricultural field, according to the article. Mark Hutchinson, a University of Maine Cooperative Extension educator and professor and instructor at the Maine Composting School, led the group in hands-on exercises. Participants also learned about municipal and institutional composting programs, what can be done with food waste before resorting to composting, compost biology, and New Hampshire’s composting regulations, the article states.