University of Maine Cooperative Extension offers information and workshops to help consumers find, grow, use, preserve, and store in-season fruits and vegetables in Maine. Seasonal favorites for May include: Facts on Fiddleheads Facts on Edible Wild Greens in Maine Fruits for Health: Rhubarb Spring Refrigerator Pickles UMaine Extension educator Kathy Savoie demonstrates new techniques for […]
Read more
Properly storing hay is a logistical challenge for farmers. Hay that is baled and stored too moist — at moisture levels above 15–20% — can lead to the growth of molds that reduce bale weight and nutritive value, and impact animal health. Improper hay storage can even cause so much microbial activity that the bales […]
Read more
The University of Maine’s Margaret Chase Smith Policy Center and Department of Civil and Environmental Engineering recently released a report in collaboration with the Maine Department of Transportation (MaineDOT) examining the practice of using road salt for winter travel safety in Maine, as well as its cost and environmental impacts. The report makes recommendations for […]
Read more
States have an important role to play in the transition to a greener transportation future. Every state is at a different place in its clean energy journey, though. A new report helps states figure out what’s next for each one — Maine included. The National Cooperative Highway Research Program (NCHRP) recently released a report, “Methods […]
Read more
The University of Maine recognized 3,102 students for achieving Dean’s List honors in the fall 2021 semester. Of the students who made the Dean’s List, 2,025 are from Maine, 1,009 are from 39 other states and 68 are from 25 countries other than the U.S. To be eligible for the Full-time Dean’s List, a student […]
Read more
The FOR/Maine Coalition has been named by the Economic Development Administration (EDA) as a finalist in the $1 billion Build Back Better Regional Challenge. The University of Maine was awarded the $500,000 grant to support the coalition to further develop and scale the forest bioeconomy in Maine and will advance to Phase 2 of the […]
Read more
Glenda Pereira has been named assistant Extension professor and statewide dairy specialist with University of Maine Cooperative Extension. She also is an assistant professor of animal science with the UMaine School of Food and Agriculture. Pereira grew up on her family’s dairy farm in the Azores with 100 purebred registered Holsteins. She pursued her passion […]
Read more
The Fiscal Year 2022 Appropriations bills were officially released from the Senate Appropriations Committee on Monday, October 18. U.S. Sen. Susan Collins, a senior member of the Senate Appropriations Committee, announced $57,537,000 in funding to support research and initiatives at the University of Maine and the University of Maine System. Included in the bill is […]
Read more
The Economic Development Administration has awarded the University of Southern Maine and the University of Maine $509,000 over five years to fund the University Center for Economic Development, a collaboration of experts from the University of Maine System that will provide technical assistance and research for the implementation of the state’s 10-year economic development strategy. […]
Read more
A new testing lab at the University of Maine will help state landowners monitor their trees for the presence of the destructive eastern spruce budworm, a key step in tracking and mitigating a developing outbreak that could have severe impacts on Maine’s forest land and economy. Angela Mech, UMaine assistant professor of forest entomology, heads […]
Read more