Vermont Public highlighted research on how invasive plant species could be impacting the abundance of ticks and presence of tick-borne illnesses, led by University of Maine associate professor of arthropod vector biology Allie Gardner. Gardner said in order for the research to have impact, her team needs to translate findings on why tick populations are […]
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Mainebiz highlighted Maine Sea Grant, the Maine Coastal Program, the Island Institute and the University of Maine MARINE Initiative hosting 10 upcoming meetings centered on storm response and preparedness in working waterfront communities statewide. Registration to attend the meetings is available online.
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Nautilus interviewed a graduate student at the University of Maine, Olivia Olson, on a project for which she is assisting to better understand how the North American fur trade reshaped Maine’s ecosystem. Her project, led by a molecular anthropologist at the University of Oklahoma, aims to create a more accurate picture of the past, better […]
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News Center Maine highlighted how University of Maine forestry students learn about the environment in the Brent Halsey Educational Forest in Old Town and Orono. Jessica Leahy, professor of human dimension in the UMaine School of Forest Resources, is the steward of the outdoor classroom and has brought dozens of students there for volunteer work […]
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WABI (CBS 5 in Bangor) highlighted the visit from arctic and climate researchers from the University of Alaska in Fairbanks to the University of Maine as part of the Bridging Arctic Gateways partnership, which is aimed at strengthening research connections between Maine and Alaska. Researchers from UMaine traveled to Alaska last year.
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News Center Maine reported on a University of Maine program titled Science Education Addressing the Blue Economy and Rural Success (SEA BEaRS). A joint effort between the School of Marine Sciences and University of Maine Cooperative Extension, the program intends to bolster the next generation of marine scientists and industry leaders, equipping students with skills […]
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Researchers at the University of Maine School of Food and Agriculture are seeking taste testers to sample a new seafood product that utilizes squid wings, a byproduct of squid processing, on Nov. 13 at the Sensory Evaluation Center in Hitchner Hall. Graduate student Mallory Perry and professor Denise Skonberg are recruiting people who are at […]
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John Daigle, professor of forest recreation management at the University of Maine, is receiving the 2024 Regional Impact Award from Native Plant Trust, a plant conservation organization focused solely on New England’s native plants. The award recognizes regionally significant leadership and achievement in conservation, horticulture and education. A citizen member of Penobscot Nation, Daigle created […]
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Yankee Magazine highlighted a trip to France, in which Robert Dumas, food science pilot plant manager at the University of Maine School of Food and Agriculture, participated to learn about scallops. The feature story focused on parallels between Maine and France and the future of the scallop as Maine’s premier seafood.
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The Portland Press Herald interviewed John Daigle, professor of forest recreation management at the University of Maine School of Forest Resources, on brown ash trees. Scientists and Wabanaki tribes are collaborating to protect brown ash trees in Maine, which are vital to Wabanaki basket making traditions, from the invasive emerald ash borer. Daigle, who is […]
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