Maine Agricultural and Forest Experiment Station
Maine Agricultural and Forest Experiment Station
Directory
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Mary Ellen Camire
Professor of Food Science and Human Nutrition
School of Food and Agriculture
Dr. Matthew Highlands Pilot Plant for Food Processing
? Consumer preference, ? Food science, ? Food security, ? Human health, ? Nutrition, ? Potatoes, ? Seafood, ? Shellfish, ?? Aging and older adults
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Rob Dumas
Food Science Innovation Coordinator
Maine Agricultural and Forest Experiment Station
Dr. Matthew Highlands Pilot Plant for Food Processing
207.581.3139
? Consumer preference, ? Dairy, ? Food science, ? Food security, ? Nutrition, ? Orchard crops, ? Potatoes, ? Seafood, ? Wild blueberries
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Todd Gabe
Professor of Economics
207-581-3307
? Aquaculture, ? Coastal and marine topics, ? Consumer preference, ? Data science, ? Economics, ? Housing and land markets, ? Land and natural resource use, ? Rural communities, ? Tourism, ☀️ Clean and renewable energy
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Mark Hutton
Associate Professor of Vegetable Crops
School of Food and Agriculture
207-933-2100
? Agriculture, ? Consumer preference, ? Genetics, ? Land and natural resource use, ? Organic food production
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Jade McNamara
Assistant Professor of Human Nutrition
School of Food and Agriculture
207.581.4895
? Consumer preference, ? Food science, ? Human health, ? Nutrition, ? Public health
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Renae Moran
Professor of Pomology
School of Food and Agriculture
207-933-2100
? Agriculture, ? Consumer preference, ? Food science, ? Genetics, ? Orchard crops
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Gregory Porter
Professor of Crop Ecology and Management
School of Food and Agriculture
207-581-2943
? Agriculture, ? Consumer preference, ? Food science, ? Genetics, ? Pathogens, ? Pests and parasites, ? Potatoes
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Ek Han Tan
Assistant Professor Plant Genomics
207-581-2995
? Agriculture, ? Consumer preference, ? Food science, ? Genetics, ? Land and natural resource use, ? Potatoes
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Mario Teisl
Professor of Resource Economics and Policy
207-581-3162
? Consumer preference, ? Economics, ? Environmental sciences, ? Food security, ? Land and natural resource use