Joan Ferrini-Mundy highlighted the university’s leadership at today’s Maine Blue Economy Innovation Summit. ‘You don’t get to focus on an economy without thinking about the people who make and drive […]
With only 370 endangered right whales remaining in the world, University of Maine researchers have joined together with the New England Aquarium in Boston to create honing models on where […]
Despite being one of the largest animals on the planet, the small population of the North Atlantic right whale and its vast habitat makes these marine mammals difficult to track. […]
Mainebiz highlighted the University of Maine’s partnership with a local company out of Thomaston that raises scallops — Seascale, founded by Charles Walsh and Jon Steuber. Seascale’s core innovation, the […]
The Bangor Daily News featured contributions from the University of Maine, including its programs, faculty and alumni, toward the state’s aquaculture industry in four stories included in the Aquaculture 2025 […]
Walt Golet, assistant professor of marine science at the University of Maine, and Kyle Oliveiri, a Ph.D student in marine biology at UMaine and Bigelow Laboratory for Ocean Sciences, joined […]
Oceanographic Magazine and The Cool Down reported on new research from the University of Maine Pelagic Fisheries Lab that illustrated a shift in the tuna’s diet — away from Atlantic […]
The Portland Press Herald highlighted a presentation and demonstration completed by two University of Maine students at Camp Ellis Harborfest, a festival on a pier that dates back 30 years […]
Reasons to be Cheerful published a story in collaboration with the Local Catch Network, which is based in the University of Maine School of Marine Sciences, that highlighted a UMaine […]
The Sun Journal highlighted collaborative research from the University of Maine Pelagic Fisheries Lab and Maine Department of Marine Resources in which researchers are monitoring the Gulf of Maine’s great […]
