The County reported on two University of Maine chefs teaching culinary students from Houlton’s Region Two School of Applied Technology how to cook meals with local foods. Robert Dumas, the […]
Colt Knight discussed a growing trend of consumers purchasing turkeys directly from Maine farms with News Center Maine. “I’m happy to see folks buying locally this year,” said Knight, a […]
The Portland Press Herald noted that Darren Ranco, an associate professor of anthropology and chair of Native American Studies at the University of Maine, will serve as a judge for […]
Mark Brewer, professor and acting chair of the University of Maine Department of Political Science, spoke with the Bangor Daily News Editorial Board about the results for elections in Maine […]
The Bethel Citizen, Livermore Falls Advertiser, the Bangor Daily News and Centralmaine.com advanced a University of Maine Cooperative Extension webinar about cooking winter holiday dishes with pressure cookers, which will […]
The Bangor Daily News, the Sun Journal, Centralmaine.com and Morning Ag Clips highlighted two research updates from the University of Maine Cooperative Extension about potatoes and organic grains for the […]
News Center Maine interviewed Mark Brewer, professor and acting chair for the University of Maine Department of Political Science, about the national and state election results and their implications for […]
The Bangor Daily News highlighted University of Maine art students creating outreach materials for a project to introduce native berry, nut, seed and fruit-producing plants to Bangor Land Trust preserves. […]
Radio-Canada reported on the first Young Franco-Americans summit, which Franco-American Programs at the University of Maine hosted Oct. 16.
The Washington Post interviewed Jason Bolton, a University of Maine Cooperative Extension food safety specialist, about whether to soak dirty dishes before washing them so they would be easier to […]
