A beginner-friendly workshop introducing the fundamentals of greenhouse technology for Maine growers and gardeners. This session provides an overview of how greenhouse systems create controlled growing environments that can extend the season and improve plant production in northern climates. Topics include: Types of greenhouse structures and materials Heating, cooling, and ventilation systems Basic automation and environmental […]
Cooperative Extension
Events
Calendar of Events
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2 events,
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Free – $15
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This 5-week course starts on April 27th at SR1 Equipment in Turner, ME. Participants will learn how to handle tractors and equipment safely, how to identify hazards, and how to minimize the chances of accidents. The course is open to all adults and youth interested. A Federal Certificate of Training will be issued at the end of the […]
$20 – $45
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3 events,Dr. Calderwood will be present at Extension Offices across the wild blueberry growing regions of Maine this spring for one-on-one free consultations. Sign up for an hour and a half time slot to discuss anything from field management, business planning, how to get started with a new field, expertise on a particular subject, to sharing […]
Free
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A beginner-friendly workshop introducing the fundamentals of greenhouse technology for Maine growers and gardeners. This session provides an overview of how greenhouse systems create controlled growing environments that can extend the season and improve plant production in northern climates. Topics include: Types of greenhouse structures and materials Heating, cooling, and ventilation systems Basic automation and environmental […]
Free – $15
Virtual Event
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Virtual Event
Explore the practical and creative world of dye gardening. This presentation covers the key plants for a dye garden and their growing requirements, how to build a surprisingly wide color palette from your own backyard, and the natural dyeing process — with a touch of historical context and a look at some of the creative […]
$30
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2 events,
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Maine Sea Grant will offer in-person volunteer training for the Signs of the Seasons program in Wells, Maine, co-hosted by the Wells National Estuarine Research Reserve. Participants will learn about the goals of the program, learn how to make scientific observations of phenology (the study of cyclic and seasonal changes of plants and animals), practice […]
Free
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York County is home to a vibrant mix of farms—from small specialty growers to multi-generation family operations. The York County Farmers Network (YCFN) was brought back to life to support this community, foster connection, and help local agriculture thrive well into the future. In recent years, York County farms have embraced agritourism and direct-to-consumer markets, contributing to Maine’s $172 million in […]
Free – $15
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1 event,Dr. Calderwood will be present at Extension Offices across the wild blueberry growing regions of Maine this spring for one-on-one free consultations. Sign up for an hour and a half time slot to discuss anything from field management, business planning, how to get started with a new field, expertise on a particular subject, to sharing […]
Free
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2 events,
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Do you enjoy the art and science of food preservation? Would you like to develop expertise in food preservation? Consider becoming a Master Food Preserver Volunteer. What is a Master Food Preserver Volunteer? Master Food Preserver Volunteers serve to extend Extension’s educational programs in food preservation to adults and youth. Master Food Preserver Volunteer serves […]
$325
The UMaine Extension Food Safety Webinar Series is a monthly, expert-led educational series focused on practical food safety, regulatory compliance, and product innovation across the food system. Sessions cover topics such as electronic record-keeping, workforce training, chemical safety, food adulteration prevention, seafood pathogen detection, audit readiness, product development, environmental air quality, and alternative protein innovations. […]
Free
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2 events,Register for Small Ruminant Starter Weekend Online Cost: $50-$120 (Adult sliding scale); Free for youth Farmers and youth are invited to a Small Ruminant Starter Weekend focused on sheep and goat husbandry. Day 1 covers parasite management in small ruminant flocks and herds. Day 2 focuses on beginning animal care in the morning and 4-H […]
Free – $120
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Come join 4-H staff and interns at the Lafayette and Rawcliffe 4-H Science and Engineering Learning Center or a fun event filled with discovery, creativity, and a sense of community spirit. Get a chance to explore the space, meet Extension staff, and learn more about the many opportunities available through 4-H. Hands-on activity stations encourage […] |
1 event, |
3 events,
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University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest ServSafe® Manager Book, 7th Edition Revised, and exam proctoring. Date: Monday, May 4, 2026 (Inclement Weather Date: […]
$150
Dr. Calderwood will be present at Extension Offices across the wild blueberry growing regions of Maine this spring for one-on-one free consultations. Sign up for an hour and a half time slot to discuss anything from field management, business planning, how to get started with a new field, expertise on a particular subject, to sharing […]
Free
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Maine Sea Grant will offer in-person volunteer training for the Signs of the Seasons program at Gilsland Farm Audubon Center, Falmouth, Maine, co-hosted by Maine Audubon. Participants will learn about the goals of the program, learn how to make scientific observations of phenology (the study of cyclic and seasonal changes of plants and animals), practice […]
Free
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1 event,
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This training will certify participants in 4-H Shooting Sports Archery (Level I). Please bring your own lunch and snacks. The minimum age to be an instructor is 21. Register for the Bryant Pond 4-H Camp Archery 4-H Shooting Sports Leader Training here.
$85
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2 events,
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowship, food pantries or other services to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]
$15
Dr. Calderwood will be present at Extension Offices across the wild blueberry growing regions of Maine this spring for one-on-one free consultations. Sign up for an hour and a half time slot to discuss anything from field management, business planning, how to get started with a new field, expertise on a particular subject, to sharing […]
Free
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5 events,Dr. Calderwood will be present at Extension Offices across the wild blueberry growing regions of Maine this spring for one-on-one free consultations. Sign up for an hour and a half time slot to discuss anything from field management, business planning, how to get started with a new field, expertise on a particular subject, to sharing […]
Free
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Join UMaine Extension’s Farm and Tractor Safety Team for an on-farm workshop demonstrating the fundamentals of tractor safety. This 3-hour workshop will include a review of safety risks when operating a tractor and steps for avoiding accidents. Instructors will demonstrate safe and efficient implement attachment and use. Participants will also learn about tractor parts and […]
$20
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Join UMaine Extension Horticulture staff, Pamela Hargest and Abi Griffith, for a hands-on workshop on growing vegetables, herbs, and flowers in containers. Learn how to plant and care for a thriving container garden throughout the growing season. In this interactive class, you’ll explore which potting mixes work best for containers, how to choose varieties that […]
$20
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0 events,
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0 events,
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0 events,
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3 events,Dr. Lily Calderwood will be present at Extension Offices across the wild blueberry growing regions of Maine this spring for one-on-one free consultations. Sign up for an hour and a half time slot to discuss anything from field management, business planning, how to get started with a new field, expertise on a particular subject, to […]
Free
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowship, food pantries or other services to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]
$15
Virtual Event
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Virtual Event
Please join Nick Rowley for a spring farm and garden series focused on vegetable production topics suitable for the home gardener to the farmer. There will be a total of four sessions, a mix of classroom lectures and discussion, and refreshments will be provided. Register for one or all. Attend virtually or in person. Learn […]
Free
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1 event,Dr. Lily Calderwood will be present at Extension Offices across the wild blueberry growing regions of Maine this spring for one-on-one free consultations. Sign up for an hour and a half time slot to discuss anything from field management, business planning, how to get started with a new field, expertise on a particular subject, to […]
Free
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0 events,
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2 events,Join us for three exciting days of hands-on learning, skill-building, and fun at the North East Livestock Expo (NELE). This youth-focused event brings together families, students, and industry professionals to explore the world of livestock and agriculture in an engaging and supportive environment. Register for Northeast Livestock Expo here. If reasonable accommodation is needed, please […]
Free
Dr. Calderwood will be present at Extension Offices across the wild blueberry growing regions of Maine this spring for one-on-one free consultations. Sign up for an hour and a half time slot to discuss anything from field management, business planning, how to get started with a new field, expertise on a particular subject, to sharing […]
Free
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2 events,
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Ever wonder how to best preserve all those fresh summer vegetables? This hands-on food preservation workshop taught by UMaine Extension volunteers and staff will teach you the basic steps for pressure canning vegetables. Participants will receive a Preserving the Harvest food preservation packet, and will learn recommended methods for preserving foods, the latest and safest […]
$25
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0 events,
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1 event,
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University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest ServSafe® Manager Book, 7th Edition Revised, and exam proctoring. Date: Tuesday, May 19, 2026 (Inclement Weather Date: […]
$150
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0 events,
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0 events,
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0 events,
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1 event,
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We hope to see you at this annual event! There will be a broad selection of organic vegetable seedlings, herb and annual seedlings, and native and pollinator plants for purchase—many of which grown by Master Gardener Volunteers. Gently used garden tools and supplies, bags of local compost, and tool sharpening by Wicked Sharp will also be available. Master […] |
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0 events,
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0 events,
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1 event,
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Join University of Maine Cooperative Extension for an Invasive Plant Educational Workshop, presented in collaboration with the Hancock, Piscataquis, and Somerset County Soil and Water Conservation Districts, as well as the Maine Natural Areas Program (MNAP) and the Maine Forest Service (MFS). This engaging workshop will explore invasive plant biology, their ecological impacts, identification methods, […]
Free – $20
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0 events,
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1 event,
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Join us for an evening of learning about urban soils and strategies for safely growing food in Portland! There will be hands-on activities to demonstrate soil health best practices and resources for testing soils in your farm or garden. Featuring University of Maine Cooperative Extension, Cultivating Community, Cumberland County Soil and Water Conservation District, Fresh […]
Free
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0 events,
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3 events,This two-day workshop is for individuals interested in learning to shear sheep on the producer or professional level. Topics covered during the school include crutching and full-body shearing. Participants must be able to bend for extended periods, lift 50 lbs, and be at least 16 years of age. Minors must be accompanied by a parent […]
$350
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This training will certify participants in 4-H Shooting Sports Archery (Level I). Please bring your own lunch and snacks. The minimum age to be an instructor is 21. Register for the Greenland Point 4-H Camp Archery 4-H Shooting Sports Leader Training here.
$85
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Explore the fascinating world of bees, butterflies, and other pollinators through hands-on, family-friendly activities. Learn how native plants play a crucial role in supporting pollinators and gain practical ideas for making pollinator-friendly changes in your own yard or community spaces to help create connected pollinator corridors. Enjoy engaging learning stations hosted by community organizations, pollinator-themed […]
Free
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0 events,
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1 event,
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Join Master Food Preserver, Lali Constantino, and Master Gardener Volunteer, Joel Leak, for an engaging, hands-on workshop on growing, harvesting, using, and preserving culinary herbs. Discover how cultivating a kitchen garden not only provides fresh flavors for your meals but also attracts beneficial pollinators to your yard. In this interactive class, you’ll learn practical techniques […]
$15
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1 event,
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowship, food pantries or other services to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]
$15
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0 events,
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1 event,The UMaine Extension Food Safety Webinar Series is a monthly, expert-led educational series focused on practical food safety, regulatory compliance, and product innovation across the food system. Sessions cover topics such as electronic record-keeping, workforce training, chemical safety, food adulteration prevention, seafood pathogen detection, audit readiness, product development, environmental air quality, and alternative protein innovations. […]
Free
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0 events,
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