ServSafe® Certification in Bangor
April 21 @ 9:00 am – 5:00 pm
$150University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest ServSafe® Manager Book, 7th Edition Revised, and exam proctoring.
Date: Tuesday, April 21, 2026 (Inclement Weather Date: April 22, 2026)
Time: 9:00 a.m. – 5:00 p.m.
Location: UMaine Extension Penobscot County, 307 Maine Ave., Bangor, ME
Cost: $150 for course and exam, registration deadline April 6, 2026
Register for April 21, 2026 ServSafe®.

