Mary Wicklund, a University of Maine Cooperative Extension home horticulture coordinator, talked with the Portland Press Herald about conducting viability tests on old flower and vegetable seeds and proper storage […]
In a preview of Maine Maple Sunday March 27–28, the Bangor Daily News promoted the University of Maine Cooperative Extension’s maple sugaring resources, including publications, videos and guidance for safely […]
The Portland Press Herald column cited University of Maine professor of philosophy and ethicist Jessica Miller’s perspective as a bioethicist and included her comments from her appearance on “Maine Calling,” […]
An opinion in the New York Times cited the University of Maine Cooperative Extension in a story about Maine prisoners becoming skilled beekeepers and certified master gardeners. In 2018, UMaine […]
Morning Ag Clips, The Irregular, Centralmaine.com, the Daily Bulldog and the Bangor Daily News advanced three agricultural research updates for Maine potato growers offered via Zoom 7–8 p.m. March 10 offered by the University […]
A team of students from the Maine Business School (MBS) at the University of Maine has claimed the top prize at the state’s 2021 Chartered Financial Analyst Institute Research Challenge, […]
WABI reported that the University of Maine Collins Center for the Arts received the Innovation of the Year award from the ticketing firm Paciolan for using their ticketing software to […]
The Bangor Daily News, The Bethel Citizen, The Irregular, the Advertiser Democrat and the Livermore Falls Advertiser noted that the University of Maine extended the deadline for applications to the Bachelor of University Studies program. […]
The Penobscot Bay Pilot and VillageSoup advanced the University of Maine Hutchinson Center’s Career Transformation Lunch-and-Learn Series, which will be offered Fridays April 9, 16 and 23. More information is available on […]
University of Maine Cooperative Extension will offer two new webinars about cooking with Maine foods from 2–2:45 p.m. March 9 and March 23. The first March “Cooking with the Maine […]
