University of Maine Cooperative Extension 4-H will offer a short-term online 4-H club about algae and its impact on surrounding ecosystems. Intended for youth ages 12–18, the special interest, or […]
Two planned gifts from a University of Maine alumnus totaling $2 million will greatly enhance the digital resources of Raymond H. Fogler Library and provide additional scholarship assistance to University […]
In an article about using cold frames to extend the growing season, the Bangor Daily News cited information from University of Maine Cooperative Extension explaining that starting lettuce, other greens, […]
Morning Ag Clips, the Daily Bulldog, Piscataquis Observer, Sun Journal, CentralMaine.com and Turner Publishing Inc. boosted a University of Maine Cooperative Extension webinar for home gardeners on growing tomatoes, peppers, melons and more that […]
Signs of the Season, a program of the Maine Sea Grant and the University of Maine Cooperative Extension, will offer free in-person trainings on documenting the signs of spring and […]
A new study from two University of Maine researchers suggests that the personal protective factors of resilience and compassion satisfaction, and the professional factor of working in a positive school […]
The Ellsworth American shared that the University of Maine Cooperative Extension will host a workshop titled “Introduction to Food Preservation” on March 29 at 12:30 p.m. at its Ellsworth office. […]
The Ellsworth American, Mount Desert Islander and Bangor Daily News noted that the 2023 UMaine Cooperative Extension Master Gardener Volunteers monthly workshop series begins at 10 a.m. April 8 with David […]
University of Maine Cooperative Extension will offer a webinar for home gardeners on growing tomatoes, peppers, melons and more from 6–7:15 p.m. on April 4. Growing Great Tomatoes, Peppers, Melons […]
The workshop Seed Starting Indoors will take place at the University of Maine Cooperative Extension Somerset County office at 7 County Drive in Skowhegan on Friday, March 31 from 12:30–3 […]
