Week of Events
Sunday, October 11, 2026
No events on this day.
Monday, October 12, 2026
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October 12, 2026 –SAT Prep Matters
SAT Prep Matters
Dr. Mary Smyth’s SAT Boot Camp has been used successfully to prepare students to take the SAT for many years. Students practice taking short sections of the test, and are relaxed and well-rested, so they are able to absorb the lessons and practice at their best. Using lessons that she writes herself, Smyth has helped […]
Tuesday, October 13, 2026
No events on this day.
Wednesday, October 14, 2026
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October 14, 2026 –What’s Next? Planning Your Transition to Retirement
What’s Next? Planning Your Transition to Retirement
Retiring from a career is a significant emotional and psychological adjustment for many. Many courses and resources address topics such as financial planning for retirement, legal issues, and the physical transitions of aging. This course will focus instead on emotional well-being during your retirement transition and next chapter. We will provide skills and resources for […]
Thursday, October 15, 2026
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October 15, 2026 –SAT Prep Matters
SAT Prep Matters
Dr. Mary Smyth’s SAT Boot Camp has been used successfully to prepare students to take the SAT for many years. Students practice taking short sections of the test, and are relaxed and well-rested, so they are able to absorb the lessons and practice at their best. Using lessons that she writes herself, Smyth has helped […]
Friday, October 16, 2026
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Virtual EventOctober 16, 2026 –Food Safety Webinar Series: Scaling the Solution: Product Development and Innovations in the Green Crab Industry
Food Safety Webinar Series: Scaling the Solution: Product Development and Innovations in the Green Crab Industry
The UMaine Extension Food Safety Webinar Series is a monthly, expert-led educational series focused on practical food safety, regulatory compliance, and product innovation across the food system. Sessions cover topics such as electronic record-keeping, workforce training, chemical safety, food adulteration prevention, seafood pathogen detection, audit readiness, product development, environmental air quality, and alternative protein innovations. […]
Saturday, October 17, 2026
No events on this day.
