Stephanie Burnett, Associate Professor of Horticulture School of Food and Agriculture How I got to UMaine/MAFES: I am originally from the Panhandle of Florida, and I was raised by an engineer and nurse. Our extended family has strong roots in farming and horticulture; my great grandparents owned a citrus orchard in central Florida, and […]
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On Wednesday, May 10, 2024 Witter Farm welcomed 14 new heifers (female cattle that have not yet given birth). The Holstein heifers were selected from the stock available at Gold Top Farm in Knox, Maine. The lovely ladies were excited to arrive at their new home: The introduction of new stock to the Witter Farm’s […]
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Philip Fanning, Assistant Professor of Agricultural Entomology School of Biology and Ecology How I got here: I grew up on a small dairy farm in Tipperary, Ireland. Living on a farm is what I credit for my interest in becoming a scientist. I completed my Bachelor of Environmental Science degree at University College […]
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In a story titled “How pesticides, road salt threaten Maine’s water supply,” The Maine Monitor cited a 2022 University of Maine study which found that Maine used 493,000 tons of road salt in 2019-20, equal to roughly 787 pounds of salt for every resident. The evidence of many different pollutants found in road salt can […]
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The School of Forest Resources at the University of Maine will receive the Austin H. Wilkins Forest Stewardship Award for the impact the school’s teaching and research has made on Maine’s working forests. The award is given by the Maine TREE Foundation in partnership with the Maine Department of Agriculture, Conservation, and Forestry. It recognizes […]
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Researchers at the University of Maine are seeking public input on browntail moth control methods. Devin Rowe, a Ph.D. student in the lab of UMaine forest entomologist Angela Mech, and McKenna Mollner, a master’s student in the lab of UMaine economist Mariano Teisl, developed the survey to help researchers, as well as government and community […]
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June 26, 2023 Food scientists at the University of Maine are seeking taste testers for a new mussel recipe on Wednesday, June 28. Sarah Gundermann, a Master’s of Food Science student in the lab of Professor Denise Skonberg, developed a new marinating and cooking process to prepare ready-to-eat mussels. Testers will spend 15–20 minutes tasting […]
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A University of Maine Ph.D. candidate has created a new mapping tool that can help scientists and resource managers better predict how vulnerable different coastal estuary settings in Maine are to pollution. Pollution vulnerability in estuaries and bays can be determined by the source of contamination, how it is transported to coastal waters and how […]
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The Maine Agricultural and Forest Experiment Station has published MR449: Allagash Wilderness Waterway Visitor Survey 2019. Authors John J. Daigle, University of Maine Ashley Cooper, University of Maine Description Quality in outdoor recreation can be defined as the degree to which recreation opportunities provide the experiences for which they are designed and managed. Key to […]
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The Maine Agricultural and Forest Experiment Station has published MP764: Field Manual for Managing Eastern White Pine Health in New England. Authors William H. Livingston, UMaine Isabel Munck, USDA Forest Service Kyle Lombard, NH Division of Forests & Lands Jennifer Weimer, NH Division of Forests & Lands Aaron Bergdahl, Maine Forest Service Laura S. Kenefic, […]
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