Eating better, discarding less: New toolkit helps Maine’s K-12 schools reduce food waste
Every year, Maine throws away around 361,000 tons of food—nearly 40% of production—with about 4,200 tons lost in K-12 schools alone. To tackle this, the Maine Department of Education, Maine Department of Environmental Protection (DEP), and UMaine’s Mitchell Center have rolled out a “No More Wasted Food” DIY toolkit in time for Maine Wasted Food […]
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