Talk – Talking Trash: Creating a Circular Food System in Maine
107 Norman Smith Hall Mitchell Center - UMaine, OronoSpeakers: Food Waste Reduction Student Team This work highlights the benefits of approaching food waste management from an interdisciplinary perspective. While there have been many efforts to combat wasted food, the problem is complex and solutions have remained elusive. This research group brings together different disciplines (nursing, anthropology, economics, biomedical and civil engineering) across educational […]
Free