Advertiser Democrat previewed “Cooking for Crowds,” a food safety training for volunteers hosted by University of Maine Cooperative Extension from 1–4 p.m. Oct. 21 at the UMaine Extension Oxford County office in South Paris. The training, which meets Good Shepherd Food Bank training requirements, offers up-to-date information on how to handle, transport, store and prepare read more Advertiser Democrat previews ‘Cooking for Crowds’ Oct. 21