A University of Maine Cooperative Extension publication was cited in the Food Poisoning Bulletin article, “What is the best way to wash fruits and vegetables?” The article pointed to a UMaine Extension bulletin “that contains valuable information and step-by-step instructions.” Tips included washing your hands with hot, soapy water; cleaning the countertop, cutting boards, utensils
read more UMaine Extension cited in Food Poisoning Bulletin article on washing produce