Dr. Jennifer Perry receives grant from Maine Dept. of Agriculture, Conservation and Forestry - School of Food and Agriculture

Dr. Jennifer Perry received $27,735 to conduct research to optimize aqueous washing procedures for wild blueberries growers and processors to ensure improved food safety. This was one of five projects funded by the Agricultural Development Grant Program; the selections were announced by Commissioner Whitcomb Ag Day at the Maine Legislature on April 12. The projects read more