University of Maine Cooperative Extension is offering a workshop for people considering a small-scale food business from 9 a.m.–noon Dec. 14 (snow date Dec. 15), at the UMaine Extension office in Dover-Foxcroft. “Recipe to Market: Is It for Me?” will introduce key components of starting a successful food business, including the fundamentals of entrepreneurship, product
read more Beginning food business workshop in Dover-Foxcroft Dec. 14