Brzozowski cited in Press Herald column on locally raised meat

Richard Brzozowski, University of Maine Cooperative Extension food system program administrator, was mentioned in the Portland Press Herald article, “Locally raised Maine meat is not in short supply,” as part of the “Green Plate Special” column. Analysts with the Reinvestment Fund presented findings of a recent study geared toward optimizing the state’s red meat supply read more Brzozowski cited in Press Herald column on locally raised meat