Workshops to focus on how to safely ‘cook for crowds’

Volunteer cooks will have three opportunities in October to learn about safely preparing food for large numbers of people. University of Maine Cooperative Extension in Cumberland County will present the Cooking for Crowds — Food Safety Training for Volunteer Cooks workshop from 9 a.m. to noon Oct. 6, Oct. 12 and Oct. 25 at UMaine read more Workshops to focus on how to safely ‘cook for crowds’