University of Maine Cooperative Extension in Cumberland County announces the fall schedule for “Cooking for Crowds: Food Safety Training for Volunteer Cooks.” The first session will be held 9 a.m.–noon Tuesday, Sept. 29 at University of Maine Regional Learning Center, 75 Clearwater Drive, Suite 104, Falmouth. Additional classes also are scheduled for Oct. 14 and read more Food safety training to focus on cooking for crowds